Food Directory
Food Home:- Arts: Architecture:
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- Arbitat
Pictures and slideshows of architecturally interesting buildings from around the world, features on current projects (submissions accepted) and biographies of famous archirects. - Archinform
International architectural database listing thousands of built and unbuilt projects. 20th-century architecture is the main theme. - Archiplanet
A community-created a collection of architectural information using MediaWiki software. It covers many thousands of buildings, architects and firms worldwide, and a large number of images. - Archiseek
Architecture forums, planning news, architectural competition announcements, and guides to the architecture of selected countries and cities. - Architecture for Humanity
A volunteer non-profit organization set up to promote architecture and design to seek solutions to global social and humanitarian crisis. - Architypes.net
A library of architectural design issues, solutions and ideas, built up by collaboration and mostly available to share under a Creative Commons license. Images and commentary. - Arounder
This online travel magazine offers a huge collection of 360-degree Quicktime virtual reality full-screen panoramas of world-class architectural, artistic and historical landmarks. - Arqhys
The English-language version of a portal created by architecture students in the Dominican Republic. Covers architectural history, famous architects and buildings monuments, and methods and materials of construction. - Design4Design
Online resource centre for professionals in the architecture and interior design industries. News, events, features and listings. - Floornature
Interviews with architects, news, flooring projects with man made tiles. Manufacturing process, environmental impact and international standards for ceramic tiles and man made stones. - Galinsky
A showcase for the world's most exciting modern buildings. Photographs, descriptions and visitor information for more than 200 buildings across Europe, North and South America and the Asia-Pacific region, searchable by architect or region. - Godden Structural Engineering Slide Library
University of California collection of 560 engineering slides from around the world. Historic and modern structures: beams, arches, cable and suspension, domes and shells, columns, frames, grids, slabs and trusses. - Made of Light
A project conceived and designed by Speirs and Major Associates, which aims to provide a thought-provoking presentation of the art of light and architecture. - Marvelous Architectures
Photographs of outstanding modern buildings of the world. - New 7 Wonders
This project offered the public the opportunity to vote for the new seven wonders of the world. Results were announced on 7 July 2007. It gives condensed, illustrated descriptions of the winners and other finalists. - Ribanet
Professional association of architects in the United Kingdom along with international members. News, exhibitions, online shopping, directories of architects, British Architectural Library. - The Virtual Study Tour
The New Zealand School of Architecture presents computer models of a selection of buildings ancient, modern and proposed, including a sustainable eco-house. - World View
The Architectural League of New York presents persectives on architecture and urbanism from around the globe. Includes illustrated reports on Beirut, Caracas, Dhaka, Oslo and Tijuana.
Random Indian Recipes:-
- Pulao
First clean and wash rice.drain all water and keep aside for 1 hour. Cut vegetables in shape as you want. Grate coconut and extract coconut juice with warm water. In a cooker pan take 4 tbsp ghee or oil. to this add cloves,dalchini and pepper. Then add chopped green chillies and onions .fry till onion is brown in colour. Now add rice and saute it for ... - Bhogichi Bhaji
Peel the carrots and potatoes. Make small pieces of ghevada. Cut potato,brinjal and carrot into pieces. Remove green chana from the pods. Make fine paste of coriander leaves and green chilly. Roast groundnut and sesame and make powder. Now in a pan heat oil and add mustard seeds and cumin seeds. Allow to splutter then add turmeric powder. Add potatoes,carrots,green chana and ghevada. Fry for a min. then add green paste. Cover the pan and allow to ... - Baingan ka Bharta
Preheat the oven to 350 degrees. Place eggplant in pan, cover with foil. Roast until eggplant is soft. After eggplant cools, peel and chop coarsely. Chop onion, green chilly and coriander leaves. In a big bowl mix all ingredients and serve immediately. - Mutton Cutlet
Wash kheema and pressure Cook without water,by adding half portion of chopped onion, ginger garlic paste and garam masala powder. In a pan heat 1 cup of oil and add another half portion of ginger garlic paste,onion and green chilly. Fry for a minute and then add the cooked kheema,boiled potatoes green peas,red chilli powder,turmeric powder, garam masala powder, pepper powder,cumin powder,lime juice and salt. Cook on low flame for about 20 min or ... - Stuffed Bangda
First clean the bangda.remove eyes and tail. Give cuts on stomach both the side. Apply lemon juice and little salt.keep aside for 10 min. In a bowl take red chilly powder,turmeric,ginger paste,tamarind pulp and salt. Mix well and apply this chutney to bangda. fill chutney also in stomach. Keep aside for 20 min. Dip bangda in rice flour and fry in hot oil on mid. flame. Stuffed bangda is ready. - Kadboli
In a pan heat butter and add rice flour,maida,Sesame seeds,red chilly powder and salt. Mix well and knead dough using hot water. Cover the dough and keep aside for 40 min. After 40 min knead again and make small balls out of dough. Now make into rope and give kadboli shape. Heat oil in a kadai and fry kadbolis on low flame till dark brown. Allow to cool and store in air-tight container. - Gobi Manchurian
Boil 2 cups of water and add 1/2 tsp salt and cook cauliflower florets for about 5-6 min.drain it and keep aside. In another bowl make a batter of half cornflour,maida,half portion of the ginger garlic paste,red chilly powder,ajinomoto and salt. Dip the florets one by one in batter and deep fry in a hot oil till golden and keep aside. In another kadai take ... - Dal Fry
Wash tur dal and soak in water for 30 min. and cook in a pressure cooker. Cut tomato,onion,ginger and garlic into fine pieces. In a pan heat oil and add mustard seeds,jeera and kadipatta. Then add red chilly and ... - Nimbu ka Meetha Aachar
Wash lemons cleanly. Dry the lemons with a clean muslin cloth. Cut the lemons into 4 pieces. Apply salt and keep them in a jar. Place the jar in the sun for 4-5 days. Dry roast the whole masalas together. Grind them coarsely. Add the freshly ground masalas & crushed jaggery to the lemons. Keep the jar of lemons in the sun again for 4 days. Open the jar and ... - Dhondas
Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ...