Food Directory
Food Home:- Arts: Bodyart:
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- Beauty 2000
Insurance company offering services to tattoo and piercing artists and studios. Available in California, Arizona, and Nevada. Contains contact and company information. - Bellaonline: Body Art
Includes articles, photo galleries, message boards and a newsletter. - Blacklight Kabuki
Forum for the promotion of ultra violet artwork. Contains image galleries, upcoming event details, and submission instructions. - Bodies of Cultures
From the University of Pennsylvania Museum. Image gallery of body modification through history. Information on piercing, tattoos, and mehndi. - Body Art: Marks of Identity
Exhibit at the American Museum of Natural History. Contains historical information regarding tattooing, scarification, and body painting. Exhibit highlights, photo gallery, and a virtual tour. - Body Art World
Information and links about body modification. Also Java chat, and a message board. - Body Modification by Blair
An overview of the artists work and experience in various forms of body modification. Piercing, scarification, extreme modifications, and pearling. Also contains a newsboard. - Bodyart Home Page
Concentrates largely on tattoo and piercing images, but also includes fine art and alternative imagery. Home pages are available, and space is available for people and groups with original images and artwork. - CABA: Canadian Association of Body Arts
A guide to the safe application of piercings, tattoos, and other modifications. Also includes membership information, charter, agenda, and history. - Fakir at BodyPlay
Biography of Fakir Musafar, father of the modern primitive movement. BodyPlay magazine previews, sales, and article index. Information on intensive piercing and branding courses. - Michigan Modification
Articles and information regarding piercing, tattooing, scarification, as well as surgical and nonsurgical modifications. Also features links, image galleries, interviews, and personal experience articles. - The Museum of Tattoos
Pictures, interviews, books, a chat forum, top 100 links list, and information covering equipment and body jewelry as well as links to merchandise. - Nail Art Gallery
Thumbnail gallery featuring artwork from Irene Ellis, Vicki Irvine, Best Foot Forward and various others. Also features links to the artists home pages. - Neo arte
Information on body art and body modification in Brazil. Includes pictures, and videos. [English and Portuguese] - Pierced Park
Tattoos, body piercing, alternative fashion items. Salon listings, question and answer section, and a chat forum. - Professional Program Insurance Brokerage
Available to tattooing and piercing studios. Newsletter, updates, and contact information. - Psycho Clown Extreme Body Modification
Tattoos, piercings, implants, brandings, and suspension. Videos and pictures of work in progress. - State of the Art
Information on the First UK International Tattoo and Body Piercing Conference and Convention, as well as details and dates pertaining to this yearly event. Listing of artists, vendors, and exhibitors attending. Application forms, contact information, seminar and training information.
Random Indian Recipes:-
- Mango Milk Shake
Remove the skin of mango and collect the pulp. In pulp add sugar and 1 cup of milk. Mix above ingredients in mixer to make fine pulp. Now add remaining milk and elaichi powder. Mix well and keep in refrigerator to cool. While serving you may add mango pieces to decorate. - Pulao
First clean and wash rice.drain all water and keep aside for 1 hour. Cut vegetables in shape as you want. Grate coconut and extract coconut juice with warm water. In a cooker pan take 4 tbsp ghee or oil. to this add cloves,dalchini and pepper. Then add chopped green chillies and onions .fry till onion is brown in colour. Now add rice and saute it for ... - Bangda Fish Curry
Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ... - Apple Kheer
In a cup of warm milk mix the cornflour finely. In a another pan take milk,cornflour milk and sugar. Allow to boil on low flame for 20 min. Peel and grate the apples. Add immediately into boiling milk. Allow to cook for 4-5 min on low flame. Lastly add elaichi powder. Remove from heat. Garnish with kaju badam pista pieces. Apple kheer is ready to serve. - Dhondas
Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ... - Kadai Paneer
Cut paneer and capsicum in long pieces. Make fine paste of onion, tomato, ginger and salt. Heat butter in a pan. Add bay leaf, cloves, cinnamon. Then add ground paste,red chilly powder and orange colour. Allow to cook on medium flame till oil seperates. Add paneer and capsicum pieces. Cook again for 4-5 min on low flame. When the capsicum are done remove from the flame. Kadai paneer is ready. Serve hot with naan or roti. - Kheema
First cook kheema in pressure cooker with little water. Make onion paste and chop tomato and coriander leaves. In kadai heat oil and fry onion paste for 2 min. Then add ginger garlic paste and fry for some time. Now add chopped tomato and again fry for 2 min. Add red chilly powder, ... - Kadboli
In a pan heat butter and add rice flour,maida,Sesame seeds,red chilly powder and salt. Mix well and knead dough using hot water. Cover the dough and keep aside for 40 min. After 40 min knead again and make small balls out of dough. Now make into rope and give kadboli shape. Heat oil in a kadai and fry kadbolis on low flame till dark brown. Allow to cool and store in air-tight container. - Smoke Chicken
First clean the chicken and apply ginger garlic paste,curd,salt and red colour and keep aside for 1 hour. After one hour in a pan take 2 tbsp oil and fry onion for 4-5 min. Add red chilly powder,turmeric powder and fry for one min. Now pour marinated chicken in pan and allow to cook. When oil started to seperate from the mixture add garam masala powder. Burn koyla on gas. When koyla burn fully put this koyla in ... - Puranpoli
In a big bowl take maida,oil,salt and turmeric powder. Mix well and add enough water to make soft dough. Keep aside for 30 min. In a pan boil dal till soft. Remove extra water and add ...