Food Directory
Food Home:- Business: Food and Related Products: Directories:
- Agriculture Business Directory
A vast, searchable index of companies in the Foods trade. - Ausight Publishing
Offers a variety of printed directories focused on Australian food companies working in different industry segments. - Bakery-net
Buyer's Guide and online magazine for members of the professional bakery foods industry. - CAIMA
Canadian resource site for bakeries, pastry shops, convenience stores, delis, candy shops, and supermarkets. Includes educational and training material, books, newsletter, publications, equipment and ingredient suppliers, job opportunities, 100 bakery links, production layouts, marketing, franchising, consulting, and merchandising services. - Cofalec
The bakery yeast manufacturers committee of European Union. Producers, use of yeast, baking fermentation, biotechnology manufacturing and environment protection. - FIS - Fish Information and Services
Serves the fishing, aquaculture and seafood industries by concentrating news, information and market data on one web site. Also in Japanese, Spanish and Russian. - Food and Beverage Network
Directory of the food and beverage worldwide industry. Provides manufacturer, distributor, and broker information as well as news, events and market research. - Food Info Net
Portal for the food industry with online searchable directories of food ingredients, processors, equipment, and trade shows. - Food Processing Technology
An online directory of products and services, projects, and suppliers relating to food processing technology. - Food Resource
Vast index of foods related resources compiled at Oregon State University Dept. of Nutrition and Food Management. Content includes Foods Industry and government information, associations and organizations, food safety, nutritional and foods research links, educational resources, publications, recipes, commercial and retail companies listings. - Food Retail World
Information on the food retail industry around the world Includes links to retailers, downloadable annual reports, and photo pages. - Food Supplier .com
Offering links and resources for the foods industry. - The Food World
Worldwide directory of producers and exporters of foods, beverages, and agriculture products. - Foodforsale.com
Food companies selling to supermarkets, gourmet food stores, wholesalers and restaurants, showing food wholesale buyers what is available by manufacturers and sellers worldwide. - FoodNet
A business tool designed for Canadian food processors. Provides links to policy, regulatory, food safety, trade information and other sites. - Germanfoods
Promotes German food industries. Explains favorite foods and festivals that are identified with this region. Includes list of companies that specialize in these types of products, as well as related events. - Global Foodservice Online Reference Source
Online Buyers' Guide of exporting manufacturers serving high-volume hotel, restaurant and other chain operations, contract caterers, consultants. Weekly news updates, article archive, Hotlink Highway, product reviews. - InterBev
Beverage directory and industry resource. - International Standard Wine Number
International Standard Wine Number directory software for wineries and retailers. - Malaysia Food and Beverage Directory
Directory with information regarding food and beverage companies in Malaysia. - menuusa.com
A portal site for the foodservice industry. Three sections provide information and resources for food industry suppliers, restaurateurs and diners. - Oregon Gourmet Foods
Directory of gourmet food companies with products either grown, made or caught in Oregon. Products are available to wholesale and retail customers. - PepperClicks
A directory for pepper people; farmers and gardeners, food processors and home cooks. Everything from seeds to sauces. - RiceOnline
A full-service portal for the Rice Industry - growers, users, mills, and rice consumers.
Random Indian Recipes:-
- Lasun Chakli
In a mixing bowl take rice flour,besan, dry lasun chatni,carom seeds,sesame seeds,sugar and salt. Heat two cups of water in a deep pan and add one tbsp of oil and bring it to boil. Add the flour mixture into the hot water. stir continuously on low flame. Cook till the mixture gets a dough consistency. Remove from the heat. cover and allow to cool for ten minutes. Heat sufficient oil in a kadai. Knead the dough finely. Put a portion of ... - Baingan ka Bharta
Preheat the oven to 350 degrees. Place eggplant in pan, cover with foil. Roast until eggplant is soft. After eggplant cools, peel and chop coarsely. Chop onion, green chilly and coriander leaves. In a big bowl mix all ingredients and serve immediately. - Bhogichi Bhaji
Peel the carrots and potatoes. Make small pieces of ghevada. Cut potato,brinjal and carrot into pieces. Remove green chana from the pods. Make fine paste of coriander leaves and green chilly. Roast groundnut and sesame and make powder. Now in a pan heat oil and add mustard seeds and cumin seeds. Allow to splutter then add turmeric powder. Add potatoes,carrots,green chana and ghevada. Fry for a min. then add green paste. Cover the pan and allow to ... - Bangda Fish Curry
Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ... - Nimbu ka Meetha Aachar
Wash lemons cleanly. Dry the lemons with a clean muslin cloth. Cut the lemons into 4 pieces. Apply salt and keep them in a jar. Place the jar in the sun for 4-5 days. Dry roast the whole masalas together. Grind them coarsely. Add the freshly ground masalas & crushed jaggery to the lemons. Keep the jar of lemons in the sun again for 4 days. Open the jar and ... - Kadai Paneer
Cut paneer and capsicum in long pieces. Make fine paste of onion, tomato, ginger and salt. Heat butter in a pan. Add bay leaf, cloves, cinnamon. Then add ground paste,red chilly powder and orange colour. Allow to cook on medium flame till oil seperates. Add paneer and capsicum pieces. Cook again for 4-5 min on low flame. When the capsicum are done remove from the flame. Kadai paneer is ready. Serve hot with naan or roti. - Apple Kheer
In a cup of warm milk mix the cornflour finely. In a another pan take milk,cornflour milk and sugar. Allow to boil on low flame for 20 min. Peel and grate the apples. Add immediately into boiling milk. Allow to cook for 4-5 min on low flame. Lastly add elaichi powder. Remove from heat. Garnish with kaju badam pista pieces. Apple kheer is ready to serve. - Sarson ka Saag
Chop the sarson vegetable,palak, chillies and tomatoes and boil them in cooker for 10 min. Cool and grind coarsely. Add some makki ka aata and boil this without covering the pan until all the liquid dries up. In another pan heat ghee and add red chilly powder,garam masala powder,,haldi ,methi seeds and mustard seeds. Then add chopped onions, ginger, garlic and salt. Fry well and add above saag. Mix well and simmer for 2-3 min. - Undhiyo
Mix all above muthia ingredients in a bowl and knead dough without using water. Make small balls and deep fry in oil till golden and keep aside. Make pieces of all vegetables. Mix all masala ingredient and apply to chopped vegetables. In a cooker heat one bowl oil and fry whole red chilly.ajwain and hing. Now pour all vegetables in tadka and fry again for 2-3 min. Add 1-2 cup of water and cover the cooker. Allow to cook on low flame for 30-40 min. Allow cooker to cool. Now add fried muthias and mix well. Undhiyo is ready. - Kheema
First cook kheema in pressure cooker with little water. Make onion paste and chop tomato and coriander leaves. In kadai heat oil and fry onion paste for 2 min. Then add ginger garlic paste and fry for some time. Now add chopped tomato and again fry for 2 min. Add red chilly powder, ...