Food Directory
Food Home:- Home: Cooking: Dairy: Butter:
- Anchovy Sandwich Butter
Simple recipe making about one-half cup using simply coarsly chopped anchovy fillets and sweet butter. - Andrew Wilkinson's Basil Butter
Made with butter, pesto sauce, and lemon. - Basil Butter with Parmesan Cheese
Use on bread or rolls, or use it on vegetables. - Brandy Butter
Serve with Christmas pudding and warm mince pies. - The Butter Board
Explains how butter is made and includes recipes and nutritional information. - Butter is Best
The official Real butter site, complete with buttery recipes, cooking tips, trends and ideas. - Butter Recipes
Traditional and flavored butter recipes, contest and promotion winning recipes, from The Dairy Farmers of Canada. - Butter Recipes at RecipeSource
A collection of 150 butter recipes, from herbed butters to fruit butters. - Chef Rick's Autumn Butter
Made with brown sugar, pumpkin-pie spice, heavy cream, and butter. Serve on hot biscuits or pound cake. - Cilantro and Lime Butter
Use this slightly spicy, flavored butter for grilled meats with a Latin flavor. Make for day of use. - Cinnamon Orange Butter
Recipe making one cup using softened butter, grated peel of an orange, orange juice concentrate, cinnamon, and brown sugar. - Cooking and Baking with Margarine
Information about the health benefits, functionality and versatility of using margarines and vegetable oil spreads, in place of butter, including guidelines, tips for baking and cooking, and recipes. - Cracker Crumb Mixture
Rich crumb topping made with clarified butter, crackers, onions, and herbs. - Cranberry Butter
Good on roll or muffins, it is made with whole berry cranberry sauce, butter, and grated orange peel. - Curry Butter
Using spices which would be used to make the Indian dish. - Curry Butter
Includes white wine, lemon juice, worcestershire sauce, curry paste, and turmeric. - Dill Sandwich Butter
Simple recipe making about one-half cup using sweet butter, chopped fresh dill, and salt. - Garlic Butter
Made with garlic, shallots, parsley, mace, and Tabasco sauce. - Garlic Sandwich Butter
Simple recipe making about one-half cup using sweet butter and mashed garlic cloves. - Herb Butter
Made with honey, butter, parsley, and basil. - Herb Butter with Rosemary
Serve with hot corn on the cob or other vegetables. - History of Butter
Information about the history, chemistry, manufacture, and storage of butter. Includes directions for making butter at home. - Horseradish Butter
Serve with hot corn on the cob or other vegetables. - Horseradish Sandwich Butter
Simple recipe making about one-half cup using sweet butter and finely grated or drained commercial horseradish. - Italian Butter
Bread dip, suitable for any occasion. Serve with warm French bread. - Lemon Butter
Use for pie or cake fillings. - Mustard Sandwich Butter
Simple recipe making about one-half cup using sweet butter, dry and Dijon mustards. - Peppermint Butter
Made with butter, confectioners' sugar, and peppermint extract. - Shallot Sandwich Butter
Simple recipe makes one-half cup using sweet butter and finely chopped shallots. - Shrimp Butter
Made with butter, garlic salt, mayonnaise, canned shrimp, and cream cheese. - Shrimp Sandwich Butter
Simple recipe makes about one-half cup using sweet butter, finely chopped shrimp, salt, and pepper. - Sun-dried Tomato Butter
Unsalted butter is mixed with minced, sun-dried tomatoes, parsley, garlic, and chilled for two hours. This can be used directly on cooked meat, or to flavor sauce or gravy. - Sweet Butters Recipes
A small collection of sweet butter recipes for muffins or quick breads. - Tangy Lime Butter
Serve with toast, French toast, or pancakes. - Tarragon Sandwich Butter
Simple recipe makes about one-half cup using sweet butter and dry terragon. - Tomato Butter
Serve with meat or fish. - The Worldwide Gourmet
Facts and history, and recipes for flavored butters or that feature butter.
Random Indian Recipes:-
- Vanila Ice Cream
Take 2 3/4 cup of milk in a pan add sugar and keep boiling. Add chinagrass and cornflour in cold 1/4 cup of milk and mix well. Add in hot milk stir and cook on low flame (cook untill thick). Remove from the heat and allow to cool. Add vanila essence and fresh cream.mix in mixture. Pour the mixture in aluminium tin and keep to set in refrigerator. When it will half set again mix in mixture and keep in refrigerator to set. - Baingan ka Bharta
Preheat the oven to 350 degrees. Place eggplant in pan, cover with foil. Roast until eggplant is soft. After eggplant cools, peel and chop coarsely. Chop onion, green chilly and coriander leaves. In a big bowl mix all ingredients and serve immediately. - Mohanthal
Heat ghee in a pan and add besan. Fry on a low flame till you get a nice smell (light brown colour). Remove from heat and transfer to a bowl. Add milk powder and mix well and keep aside. In another pan make syrup of one cup of water and sugar. Boil till one string consistancy. Add besan mixture and elaichi powder. Remove from heat and stir continuously till the mixture thickens. Pour the mixture into greased thali and spread evenly. Sprinkle cashewnuts pieces and set aside to cool and set. Cut into squares. - Pulao
First clean and wash rice.drain all water and keep aside for 1 hour. Cut vegetables in shape as you want. Grate coconut and extract coconut juice with warm water. In a cooker pan take 4 tbsp ghee or oil. to this add cloves,dalchini and pepper. Then add chopped green chillies and onions .fry till onion is brown in colour. Now add rice and saute it for ... - Sambar Masala Powder
Fry mustard seeds and asafoetida in little oil. Fry other remaining ingredients one by one. Mix all and make a fine powder. Store in a air tight container. Sambar masala powder is ready to use for dosa and idli. - Baingan Potato Curry
Make the pieces of baingan,potato and tomato. Chop the onion and coriander leaves finely. In a kadai heat 1 tbsp oil and fry half portion of onion till brown. Then add grated coconut and fry again till light brown on low flame. Keep aside for 10 min then grind in a mixer. In a pan heat 1 tbsp oil and fry onion till transperent. Then add tomato and baingan pieces. Fry for 1 min and add red chilly powder,turmeric powder and garam masala powder. Add 2 cups of water and allow to ... - Satyanarayana Prasad
Clean rava and fry in hot ghee till light brown on slow flame. In another pan mix milk and water and keep to boil. Pour the milk mixture on fried rava. Make pieces of kaju and almond. Chop the banana into small pieces. When rava cook add sugar and cover the pan. Add kismis,kaju,almond and banana pieces. Mix well and cover the pan for 2-3 min. Lastly add elaichi powder. Prasad is ready. - Batate Pohe
First clean poha, wash, drain and keep aside. Cut onions,green chilly and coriander leaves. Make thin pieces of potato. In a pan heat oil and add mustard seeds,cumin seeds,green chilly and kadipatta. Then add onions and saute it till brown. Now add potato pieces and mix well. Sprinkle water on potato and cover the pan. Allow to cook potato for 2-3 min. Add turmeric powder and salt. Now add poha and mix well. Lastly add sugar,grated coconut and chopped coriander leaves. Cover the pan and allow to cook on ... - Balushai
Make the syrup of 2 string consistency and add rose essence and lemon juice. In a plate sieve flour and baking soda together and keep aside. In a big plate take curd,2 tsp sugar and 1&1/2 cup ghee and beat finely for 4-5 min. Now add maida and soda. Knead the dough smoothly. Use curd if necessary.(no water) Make small balls off the whole dough and press them a bit. Make thumb impression in center. Cover with a damp cloth and keep aside for 10 min. Heat ghee in a pan and fry balushai on a ... - Smoke Chicken
First clean the chicken and apply ginger garlic paste,curd,salt and red colour and keep aside for 1 hour. After one hour in a pan take 2 tbsp oil and fry onion for 4-5 min. Add red chilly powder,turmeric powder and fry for one min. Now pour marinated chicken in pan and allow to cook. When oil started to seperate from the mixture add garam masala powder. Burn koyla on gas. When koyla burn fully put this koyla in ...