Food Directory
Food Home:- Home: Cooking: Fish and Seafood: Flounder:
- Bacon Stuffed Flounder
Flounder with a bacon stuffing and served with a Cheddar cheese sauce. - Baked Flounder Barataria
Calls for Tabasco sauce, paprika, cheddar cheese, sour cream, and breadcrumbs. - Breaded Flounder
Baked covered with a bread crumb and mayonnaise mixture. - Cheesy Broiled Flounder
Uses Parmesan cheese, lemon juice, and hot pepper sauce. - Creole Flounder
Made with tomatoes and green peppers. - Deep Fried Flounder
This flounder is breaded and deep fried. - Dunwich Flounder
Stuffing calls for Cheddar cheese, breadcrumbs, and mustard powder. - Fireplace Poached Flounder
Uses potatoes, cherry tomatoes, and white wine. - Flounder and Spinach Bake
Made with frozen spinach, cream of shrimp soup, dry sherry, and parmesan cheese. - Flounder Fiddleheads
Flounder with fiddleheads and carrots, wrapped in lettuce. - Flounder Florentine
Made with flounder or cod fillets, spinach, and a creamy white sauce with parmesan cheese. - Flounder Recipes
Collection includes Flounder Fillets Stuffed with Cockles, Goujons of Flounder, and Flounder with Spicy Marinade. - Flounder Saute
Combines the fish with plum tomatoes, capers, and black olives. - Flounder with Bacon
Flounder is baked with bacon, tomato soup, bay leaves, and sliced onion. - Flounder with Dijon
Flounder is baked with a mixture of melted margarine, Dijon mustard, and mayonnaise. - Greek Flounder
Combines the fish with lemon juice, balsamic vinegar, oregano, and olive oil. - Pla Preeo Wan (Sweet and Sour Flounder)
Broiled flounder, topped with a sweet-and-sour sauce of pineapple, cucumber, tomato and onion. - Red Lobster Country Fried Flounder
Flounder rolled in cornmeal, salt, paprika, and black pepper, then fried. - Stuffed Flounder La Fourche
Stuffed with a shrimp and crab mixture. - Stuffed Rolled Flounder
Stuffed with hard cooked eggs, cheese, parsley, and breadcrumbs.
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