Food Directory


Food Home:- Home: Cooking: Microwave: Collections and Indexes:

  • Alicia's Country Kitchen
    A large selection of microwave dishes, plus recipes in many other categories, a message board, and free cookbooks to download.

  • Annie's Recipe Kitchen
    A large selection of recipes plus links to e-mail greeting cards, coupons, a weekly horoscope, and a newsletter.

  • Better Homes and Gardens Microwave Magic
    Tasty recipes to make in the microwave in just minutes. Includes links to other recipe categories, plus tips and holiday suggestions.

  • Bitsy's Kitchen
    A selection of recipes, with hints and tips on preparation. Provides a food forum, conversion and substitution charts, and a newsletter.

  • Busy Mom Recipes
    Chicken, meat loaf, dill potatoes, and an apple cake in the microwave, plus menu suggestions, and other types of recipes.

  • Chinese Cuisine
    A list of Chinese dishes with preparation tips and advice, plus links to other Chinese foods and cooking techniques.

  • Cooking Corner
    A selection of recipes plus hints and tips, offered by the Panasonic Test and Development Kitchen for microwave ovens and bread makers.

  • 123 Easy as Pie..Microwave Recipes
    A large choice of dishes that include meats, casseroles, candies, breads, and desserts. Links to cooking tips and a newsletter.

  • Easy Microwave Candies
    Recipes provided by Fabulous Foods. Offers newsletters, a food trivia game, celebrity chefs, and message boards.

  • Golden Eggs
    Recipes with eggs as a main ingredient. Provides links on nutrition, children's activities, and a farm to family picture story.

  • Holiday Food
    Instructions for poultry giblets, gravy, and potato strudel, provided by the Houston Chronicle. Nutritional information is included.

  • Hunger Busters
    Includes breads, main dishes, fruits, vegetables, and desserts. Links to food facts, hints and tips, and just for kids recipes.

  • Indian Cuisine
    Articles on defrosting, re-heating, and other tips, plus recipes. Links to Indian sweets and festival recipes.

  • Indian Microwave Cooking
    Features microwave recipes for Indian food.

  • Meals For You
    A selection of recipes with preparation times included. Also offers newsletters, a health guide, a shopping list, and an advanced recipe search.

  • Microwave Connection
    Recipes, plus they offer a bi-monthly newsletter, a question and answer page, plus update news and information on microwave ovens.

  • Microwave Cooking for One by Marie T Smith
    Recipes, cooking tips, and conversion charts, plus several links for cooking and kitchen resources.

  • Microwave Cooking with Carolyn Dodson
    Recipes from her cookbooks plus tips, and serving suggestions. Also included are FAQs, and a source for cookbooks.

  • Microwave Meal Magic
    Find microwave recipes and learn the tricks to cooking a meal in the microwave, including standing time and shielding. Recipes include Microwave Shrimp Scampi and Spinach and Rice Fish Roll-Ups.

  • Microwave Recipes
    Easy to prepare microwave recipes collected from newspapers, magazines, packages and friends over the years. Includes candy, main dish, side dish and dessert recipes.

  • Mr. Microwave
    Recipes for main dishes, side dishes, desserts, and holiday fare. Also offers cooking information and a message board.

  • Omelet for Two
    A basic recipe with four variations. Links also available for other egg and cheese dishes, plus main dish recipes.

  • Recipe Cottage
    A list of dishes from appetizers through desserts. Also included is a recipe search and a message board.

  • The Recipe Hound
    A large selection of microwave dishes, plus a section dedicated to recipes using chilis, and many international recipes.

  • Recipe Source
    Offers over 100 recipes for microwave dishes. Also offers selections for food preparation by region or by type.

  • RecipeLand
    Includes cooking information and tips, and US metric conversions.

  • Recipes by Leon Brocard
    A recipe database with a list of over 900 microwave dishes available. May also be searched by recipe name.

  • Recipezaar
    Over 300 recipes with nutritional information provided. Links to home cooking sites, and a shopping list.

  • Sandi's Recipe File
    An assortment of recipes, many with color photos. Links to recipe files, message board, and a kitchen shop.

  • Special Flavors
    A guide to cooking techniques, and recipes, plus links, a bookstore, and viewer comments.

  • Yankee Grocery
    Gravy Master offers a large assortment of dishes, divided by category, plus nutritional and holiday information.

 


Random Indian Recipes:-

  • Potato Burfi
    Boil potato and mash finely. Grate coconut. In a thick bottom pan mix mashed potato,coconut and sugar. Allow to cook on a low flame (appx. 45-50 min). When the mixture bacame thick remove from the gas. Add elaichi powder and mix well. Pour the mixture on greased platform. Roll out the mixture with roll pin to make 1 cm thick. Cut the pieces as shape as you want. Allow to cool.

  • Samosa
    Boil potatoes and green peas. Chop onion and coriander leaves. Heat 2-3 tbsp oil and mix in maida and make smooth dough adding salt and warm water. Keep aside for 30 min. In a pan heat 1 tbsp oil and add mustard seeds and cumin seeds. when they started to crackle add onion and kadipatta and fry for 2-3 min. Now add ginger garlic paste and again fry for 2-3 min. Add dhania jeera powder,turmeric powder and salt. Lastly add mashed potatoes, ...

  • Puranpoli
    In a big bowl take maida,oil,salt and turmeric powder. Mix well and add enough water to make soft dough. Keep aside for 30 min. In a pan boil dal till soft. Remove extra water and add ...

  • Kheema
    First cook kheema in pressure cooker with little water. Make onion paste and chop tomato and coriander leaves. In kadai heat oil and fry onion paste for 2 min. Then add ginger garlic paste and fry for some time. Now add chopped tomato and again fry for 2 min. Add red chilly powder, ...

  • Dhondas
    Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ...

  • Dal Fry
    Wash tur dal and soak in water for 30 min. and cook in a pressure cooker. Cut tomato,onion,ginger and garlic into fine pieces. In a pan heat oil and add mustard seeds,jeera and kadipatta. Then add red chilly and ...

  • Nimbu ka Meetha Aachar
    Wash lemons cleanly. Dry the lemons with a clean muslin cloth. Cut the lemons into 4 pieces. Apply salt and keep them in a jar. Place the jar in the sun for 4-5 days. Dry roast the whole masalas together. Grind them coarsely. Add the freshly ground masalas & crushed jaggery to the lemons. Keep the jar of lemons in the sun again for 4 days. Open the jar and ...

  • Bhogichi Bhaji
    Peel the carrots and potatoes. Make small pieces of ghevada. Cut potato,brinjal and carrot into pieces. Remove green chana from the pods. Make fine paste of coriander leaves and green chilly. Roast groundnut and sesame and make powder. Now in a pan heat oil and add mustard seeds and cumin seeds. Allow to splutter then add turmeric powder. Add potatoes,carrots,green chana and ghevada. Fry for a min. then add green paste. Cover the pan and allow to ...

  • Baingan Potato Curry
    Make the pieces of baingan,potato and tomato. Chop the onion and coriander leaves finely. In a kadai heat 1 tbsp oil and fry half portion of onion till brown. Then add grated coconut and fry again till light brown on low flame. Keep aside for 10 min then grind in a mixer. In a pan heat 1 tbsp oil and fry onion till transperent. Then add tomato and baingan pieces. Fry for 1 min and add red chilly powder,turmeric powder and garam masala powder. Add 2 cups of water and allow to ...

  • Apple Kheer
    In a cup of warm milk mix the cornflour finely. In a another pan take milk,cornflour milk and sugar. Allow to boil on low flame for 20 min. Peel and grate the apples. Add immediately into boiling milk. Allow to cook for 4-5 min on low flame. Lastly add elaichi powder. Remove from heat. Garnish with kaju badam pista pieces. Apple kheer is ready to serve.



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