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- Allrecipes.com: Clam Chowders
Includes a collection of various types. - Cape May Clam Chowder
Made with scallops, bacon, green pepper, potatoes, and tomatoes. - Clam and Corn Chowder
Made with potato, bacon, and milk. - Clam and Shrimp Chowder
Combines potatoes, fennel seed, bell pepper, frozen corn, and light cream to chicken stock. - Clam Chowder with Pasta
Made with white wine, chili, tomato, and ditalini. - Clam N Corn Chowder
Simple recipe using chicken broth, vegetables, and milk. From Lisa's Cooking Cache. - CyberSoup (Wild Rice Clam Chowder)
Mushrooms, lemon juice, and flour combined with chicken broth. - Five Clam Chowder with Blissful Mash
Using cockles, mahoganies, little neck, razor, and steamer clams, making six servings. - Frugal Gourmet's Clam and Corn Chowder
Made with milk, dill, and onion. - Japanese Clam Chowder
Made with bacon, potato, mushrooms, milk, and peas. - Marilyn's Cheesy Clam Chowder
Adds a twist on an old favorite. Uses flour and cornstarch. - Maryland Clam Chowder
Made with chicken stock, pimento, frozen corn, and peas. - Mushroom Clam Chowder
Recipe using cornstarch, cayenne, and dry milk powder. - New Jersey Clam Chowder
Using crab spice, cream of asparagus soup, fresh tomatoes, and light cream. - Old-Style Clam Chowder
Contains potatoes, carrots, corn, and veal broth. - Pacific Coast Clam Chowder Soup
Requires two cans minced clams, bacon slices, onion, flour, milk, potatoes, and seasonings. From What's Cooking America. - Potato Clam Chowder
Made with au gratin potato mix, frozen corn, broccoli, and milk. From Lisa's Cooking Cache.
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