Food Directory
Food Home:- Home: Cooking: Special Diets: Diabetic:
- RecipeSource Diabetic Recipes
- A large collection, split into multiple pages, and indexed by subcategories.
- Allrecipes.com: Cooking Light
A collection of diabetic recipes with metric and U.S. Standard measurements included. May of the recipes have viewer ratings. - Aunt Runner's Diabetic Recipes
With nutritional and food exchange values provided. Links to herbs and spices, cooking tips, and measurement equivalents. - BHG Recipe center
Offers selections from appetizers through desserts. Also includes links to other diabetic recipes. - Children With Diabetes: Readers' Favorite Recipes
A collection of diabetic and gluten free recipes. - CooksRecipes.com: Diabetic Recipes
Includes nutritional information and food exchanges, cooking charts and tips, and a cooking dictionary of culinary terms. - Daily Diabetic Recipe: Samples
Sample recipes from a free diabetic recipe newsletter. - Diabetes Action Recipe of the Week
Offers tips on sugar and carbohydrate, plus a new recipe added every week, and diabetic articles. - Diabetes Cyber Kitchen
A selection of diabetic recipes collated into meal menus. - Diabetes Self Management: Recipes
Compilation of recipes from the magazine. Offers informative articles, definitions, and diabetic resources. - Diabetic Birthday and Holiday Celebrations
How to have a cake and stay within the necessary meal allowances. Links to other home and family information. - Diabetic Desserts
Offers recipes for cookies, cake, pie, muffins, pudding, and strawberry jam, with links to other diabetic resources. - Diabetic Gourmet Magazine
A recipe archive plus features, news, updates, and other timely information. - The Diabetic Newsletter
Newsletter is free, and is issued every other Monday. Sign up to receive recipes, articles, news, and trivia. - Diabetic Recipes
Offers recipes and a diabetic question and answer forum, plus links to a large number of diabetic information and recipe sites. - Diabetic Recipes
A large selection, browse by recipe or by menu. Offers menus for every occasion from casual family meals to parties and holidays. - Diabetic Recipes from Rumela's Web
A collection of continental diabetic recipes. - Equal - Diabetic Recipes
Diabetic recipes using an artificial sweetener. A recipe search, kitchen tips, and a jams and jellies list. - Fabulous Foods: Hidden Treasures
A group of recipes from Fabulous Foods. Also offers links to more recipes, newsletters, and antique greeting cards. - Healthy Diabetic Recipes
A collection of recipes suitable for diabetics. Includes search facility. - Jeanine's Sugar-Free Recipes
Some use artificial sweetener, some do not. Also provides links to sweetener free recipes, recipe comments, and a nutrition center. - Judy's Diabetic Recipes
A list of low sugar and sugar free desserts that include carbohydrate and food exchange values. Recipes are in a printable format. - K Young's Recipe Collection
A collection of dessert recipes. Links to Mellon's School of Computer Science educational programs and research. - Life clinic Diabetic Cookbook
With nutritional information and diet planning tools. Information on diabetic basics, glucose control, and latest developments. - Passover Seder Recipes
Kosher recipes for the diabetic. Links to health updates, entertaining, cooking tips, and a diabetic supply center. - Pastry Wiz
Includes some sugar free recipes and some with artificial sweetener added. Offers sugar substitution charts and a recipe search. - Quaker Oats Kitchen
Low sugar, low fat recipes suitable for diabetics. Links to baking bloopers, the Quaker kitchen, baking classes, and the Quaker archives. - Real Food for Real People
Barbecued chicken, and a sweet and sour chicken salad. Offers links to FAQs, free offers, and recipe collections. - Recipe Goldmine - Diabetic
Diabetic recipe collection listing nutritional information and diabetic exchanges. - Recipes EU
Collection categorized by food type. - Recipes To Go: Diabetic Recipes
A collection of diabetic and low carb recipes. - Sugar-free Recipe Cards
A selection of diabetic recipes that can also be sent as email greeting cards. Each recipe has a basic outline of its ingredients in recipe list. - Sweet N Low: Recipes
Sugar-free recipes using this artificial sweetener, with links to comments, history, and a store locater. - Vegetarian Society
Offers some recipes, and discusses benefits of a vegetarian diet for diabetics. Articles by people who have diabetes are included. - The Webb Cooks
A twice monthly article on cooking and nutrition plus links to all back articles and information, including recipes.
Random Indian Recipes:-
- Smoke Chicken
First clean the chicken and apply ginger garlic paste,curd,salt and red colour and keep aside for 1 hour. After one hour in a pan take 2 tbsp oil and fry onion for 4-5 min. Add red chilly powder,turmeric powder and fry for one min. Now pour marinated chicken in pan and allow to cook. When oil started to seperate from the mixture add garam masala powder. Burn koyla on gas. When koyla burn fully put this koyla in ... - Bhogichi Bhaji
Peel the carrots and potatoes. Make small pieces of ghevada. Cut potato,brinjal and carrot into pieces. Remove green chana from the pods. Make fine paste of coriander leaves and green chilly. Roast groundnut and sesame and make powder. Now in a pan heat oil and add mustard seeds and cumin seeds. Allow to splutter then add turmeric powder. Add potatoes,carrots,green chana and ghevada. Fry for a min. then add green paste. Cover the pan and allow to ... - Medu Vada
Soak urd dal in water for at least 5 hours and grind it without water. Add salt,black pepper powder and beat well to make it light and fluffy. Add chopped coriander leaves,curry leaves and green chilly pieces. Heat oil and Shape the daal mixture into flat rounds and make a hole in the center. Add little rice flour if shape is not forming. Fry first over high heat and then over lower heat till golden brown. Remove the vada out of oil and drain on absorbent paper. Serve hot with green chutney or sambar. - Kadai Paneer
Cut paneer and capsicum in long pieces. Make fine paste of onion, tomato, ginger and salt. Heat butter in a pan. Add bay leaf, cloves, cinnamon. Then add ground paste,red chilly powder and orange colour. Allow to cook on medium flame till oil seperates. Add paneer and capsicum pieces. Cook again for 4-5 min on low flame. When the capsicum are done remove from the flame. Kadai paneer is ready. Serve hot with naan or roti. - Balushai
Make the syrup of 2 string consistency and add rose essence and lemon juice. In a plate sieve flour and baking soda together and keep aside. In a big plate take curd,2 tsp sugar and 1&1/2 cup ghee and beat finely for 4-5 min. Now add maida and soda. Knead the dough smoothly. Use curd if necessary.(no water) Make small balls off the whole dough and press them a bit. Make thumb impression in center. Cover with a damp cloth and keep aside for 10 min. Heat ghee in a pan and fry balushai on a ... - Baingan Potato Curry
Make the pieces of baingan,potato and tomato. Chop the onion and coriander leaves finely. In a kadai heat 1 tbsp oil and fry half portion of onion till brown. Then add grated coconut and fry again till light brown on low flame. Keep aside for 10 min then grind in a mixer. In a pan heat 1 tbsp oil and fry onion till transperent. Then add tomato and baingan pieces. Fry for 1 min and add red chilly powder,turmeric powder and garam masala powder. Add 2 cups of water and allow to ... - Satyanarayana Prasad
Clean rava and fry in hot ghee till light brown on slow flame. In another pan mix milk and water and keep to boil. Pour the milk mixture on fried rava. Make pieces of kaju and almond. Chop the banana into small pieces. When rava cook add sugar and cover the pan. Add kismis,kaju,almond and banana pieces. Mix well and cover the pan for 2-3 min. Lastly add elaichi powder. Prasad is ready. - Plain Dosa
Wash rice,urad dal and methi seeds and soak in a water for atleast 4 hours. Grind to a smooth paste with a water.and keep aside for atleast 4-5 hours. Add salt and mix well. Heat a non-stick tava and grease with butter or oil. when hot, sprinkle a little ... - Kadboli
In a pan heat butter and add rice flour,maida,Sesame seeds,red chilly powder and salt. Mix well and knead dough using hot water. Cover the dough and keep aside for 40 min. After 40 min knead again and make small balls out of dough. Now make into rope and give kadboli shape. Heat oil in a kadai and fry kadbolis on low flame till dark brown. Allow to cool and store in air-tight container. - Potato Burfi
Boil potato and mash finely. Grate coconut. In a thick bottom pan mix mashed potato,coconut and sugar. Allow to cook on a low flame (appx. 45-50 min). When the mixture bacame thick remove from the gas. Add elaichi powder and mix well. Pour the mixture on greased platform. Roll out the mixture with roll pin to make 1 cm thick. Cut the pieces as shape as you want. Allow to cool.