Food Directory


Food Home:- Home: Family: Babies:

 

 

 

  • Ask Baby
    Get written answers and free advice, recommendations, surveys, independent information, answers to all your baby questions and needs

  • Babies and Moms
    Offers name and purchase suggestions, as well as discussions on feeding, family roles, and remedies.

  • Babie's Welcome
    Offers travel and product advice. Baby friendly establishment list for London, Scotland, Wales and the Channel Islands.

  • Baby Gizmo Corporation
    Baby product reviews, buying guides and price comparison from top resellers. Also features product recalls.

  • Baby Owls
    Entertainment for moms during the long hours awake at night with the baby. Read, submit writing and take polls.

  • Baby Resource
    Free resource for new and expectant parents, with tips and checklists on choosing a pediatrician, baby safety, product recalls, money saving offers and coupons.

  • BabyBag.com: Feeding and Nutrition
    Articles about breastfeeding, starting solids, formula, healthy eating during pregnancy, vitamins, and pesticides

  • BabyCenter
    Resource for pregnancy and baby, offers week-by-week baby development updates, thousands of articles, and advice from other parents.

  • Babyland
    Information on breast and bottle feeding, pregnancy, adoption and health and labor.

  • BabyUniversity.com
    Articles, forums, names and contests.

  • Babyzone
    Provides advice and resources for family planning, pregnancy, and parenting.

  • Bilingual Babies
    Tips and advice for raising multilingual children. Offers articles and references on topics including speech delay.

  • Cow and Gate
    Information regarding food and formula, as well as advice on bottle or breastfeeding, weaning and colic.

  • Day-by-day Baby Calendar
    Customized to your baby's birthdate, this is an interactive guide offering ideas and notes for each day of your baby's first year.

  • Educarer World of Infants
    Infant development (0-3): Information and articles for educarers, parents and all infant caregivers. Our philosophy is based on Magda Gerber and Maria Montessori, emphasizing respect for the child. Multilingual. Links to sources at the national and regional levels.

  • Fruit Juice - How Much Is Too Much?
    Article provides information regarding how much juice a child should drink, possible effects and AAP recommendations on juice consumption.

  • Happy Babies
    Selection of easy and fun games, for various age groups up to 12 months, to stimulate baby.

  • Heinzforbaby
    Offering advice on infant and child nutrition, as well as general care information

  • Huggies Mother and Baby Club
    Huggies Mother and Baby Club offers members an in-depth resource and advice centre on pregnancy, baby development, baby care and parenting.

  • Keep Kids Healthy : Baby
    A guide for the care of your newborn, including breast feeding advice, parenting forums, a baby names finder and health and safety information.

  • Parenting Babies and Toddlers
    Articles and links on all aspects of raising babies and toddlers. Free newsletter, active forum and chat room.

  • Robyn's Nest
    Articles discussing feeding, bonding, development and games.

  • Sleeping Like a Baby
    Offers a forum and tips for dealing with sleep and sleep problems of children aged 0 to 3 years. A questionnaire offers instant feedback on child's sleep patterns.

  • Smart Babies
    Learn how you can develop your baby's intelligence at an early age with play, communication, stimulation and plenty of love.

  • Storknet
    Includes information about parenting, pregnancy, and family planning. Offers message board and various tools.

  • Suite101: Infants
    Topics include breastfeeding, weaning, sleep issues, immunizations, and discipline. Includes web communities.

  • Toddle Toons
    Offering online games and coloring pages designed to build language skills and to learn concepts such as cause and effect.

  • Urban Baby
    A network of resource guides, interactive communities and an online store for urban parents in the top metropolitan cities of the world.

 


Random Indian Recipes:-

  • Undhiyo
    Mix all above muthia ingredients in a bowl and knead dough without using water. Make small balls and deep fry in oil till golden and keep aside. Make pieces of all vegetables. Mix all masala ingredient and apply to chopped vegetables. In a cooker heat one bowl oil and fry whole red chilly.ajwain and hing. Now pour all vegetables in tadka and fry again for 2-3 min. Add 1-2 cup of water and cover the cooker. Allow to cook on low flame for 30-40 min. Allow cooker to cool. Now add fried muthias and mix well. Undhiyo is ready.

  • Aamras
    Soak alphonso mangoes in water for 1 hour. After 1 hour press mangoes by fingers lightly. Remove the tip and skin of mangoes. Press and take out the pulp into a bowl. With the help of milk take out all the remaining pulp of the seeds. Mix both in the blender and blend till smooth. Add sugar and elaichi powder. Enjoy with hot puris.

  • Medu Vada
    Soak urd dal in water for at least 5 hours and grind it without water. Add salt,black pepper powder and beat well to make it light and fluffy. Add chopped coriander leaves,curry leaves and green chilly pieces. Heat oil and Shape the daal mixture into flat rounds and make a hole in the center. Add little rice flour if shape is not forming. Fry first over high heat and then over lower heat till golden brown. Remove the vada out of oil and drain on absorbent paper. Serve hot with green chutney or sambar.

  • Sarson ka Saag
    Chop the sarson vegetable,palak, chillies and tomatoes and boil them in cooker for 10 min. Cool and grind coarsely. Add some makki ka aata and boil this without covering the pan until all the liquid dries up. In another pan heat ghee and add red chilly powder,garam masala powder,,haldi ,methi seeds and mustard seeds. Then add chopped onions, ginger, garlic and salt. Fry well and add above saag. Mix well and simmer for 2-3 min.

  • Kheema
    First cook kheema in pressure cooker with little water. Make onion paste and chop tomato and coriander leaves. In kadai heat oil and fry onion paste for 2 min. Then add ginger garlic paste and fry for some time. Now add chopped tomato and again fry for 2 min. Add red chilly powder, ...

  • Samosa
    Boil potatoes and green peas. Chop onion and coriander leaves. Heat 2-3 tbsp oil and mix in maida and make smooth dough adding salt and warm water. Keep aside for 30 min. In a pan heat 1 tbsp oil and add mustard seeds and cumin seeds. when they started to crackle add onion and kadipatta and fry for 2-3 min. Now add ginger garlic paste and again fry for 2-3 min. Add dhania jeera powder,turmeric powder and salt. Lastly add mashed potatoes, ...

  • Kadai Paneer
    Cut paneer and capsicum in long pieces. Make fine paste of onion, tomato, ginger and salt. Heat butter in a pan. Add bay leaf, cloves, cinnamon. Then add ground paste,red chilly powder and orange colour. Allow to cook on medium flame till oil seperates. Add paneer and capsicum pieces. Cook again for 4-5 min on low flame. When the capsicum are done remove from the flame. Kadai paneer is ready. Serve hot with naan or roti.

  • Batate Pohe
    First clean poha, wash, drain and keep aside. Cut onions,green chilly and coriander leaves. Make thin pieces of potato. In a pan heat oil and add mustard seeds,cumin seeds,green chilly and kadipatta. Then add onions and saute it till brown. Now add potato pieces and mix well. Sprinkle water on potato and cover the pan. Allow to cook potato for 2-3 min. Add turmeric powder and salt. Now add poha and mix well. Lastly add sugar,grated coconut and chopped coriander leaves. Cover the pan and allow to cook on ...

  • Dhondas
    Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ...

  • Mango Milk Shake
    Remove the skin of mango and collect the pulp. In pulp add sugar and 1 cup of milk. Mix above ingredients in mixer to make fine pulp. Now add remaining milk and elaichi powder. Mix well and keep in refrigerator to cool. While serving you may add mango pieces to decorate.



Popular Recipes


Categories