Food Directory


Food Home:- Antiques:

 

 

  • Allexperts Antiques
    Volunteer experts answer your questions about all different kinds of antiques; what they are, what they're worth, and where to find more.

  • Antique & Collectible Appraisals Online
    Appraisal and reference information for a full range of antiques and collectibles. Auction news and collecting resources available.

  • Antique Appraisal.Net
    Offers appraisals for antiques, porcelain, vintage automobiles, oriental rugs, books and manuscripts.

  • Antique Garden
    Collection of antique garden ornaments, farm antiques, garden antiques, old millstones, old stone troughs, antique flat stone, grinding stones, heritage pottery...all for your garden.

  • Antique Lures and Lure Boxes
    Pre-1940 wood lures and their boxes. Over 500 pages of information, prices, photos, and how-to for collecting antique fishing lures.

  • AntiqueRestorers.Com
    Online community of restorers sharing ideas with each other and providing information and advice about the proper restoration and care of antiques, porcelain, furniture, glass, art, pottery, fine art, and fine art frames.

  • Antiques and Collectibles Connection
    Complete resource center and guide for antique and collectibles dealers and hobbyists. Auction and marketing resources.

  • Antiques and Collectibles Dealer Associations
    Links to the main antiques and collectibles dealer associations.

  • AntiqueWeb.com
    Site for antique and collectible News, Information, Tips, and the Top sites on the Web. Join AntiqueWeb Ring for Free.

  • Appraisal Day.com
    Paul Royka, an appraiser on Antiques Roadshow, provides online appraisals of antiques, fine art, and collectibles.

  • AppraiseItNet.com - National Appraisers Network
    Offers expert appraisals of antiques, decorative art, fine art and collectibles over the internet through a large network of professional appraisers in North America.

  • ArtMetalware
    Informational site for early 1900's English metalware, particularly JS&S and Beldray copper and brass items.

  • Charles Locksmith.Com
    A large collection of antique locks, skeleton keys, gate locks, doorknobs, roses and hinges.

  • Colin Ritchie & Company
    Appraisals of antiques and fine arts for submission to auctions, estate valuation, and insurance purposes.

  • Colonial Arts
    Specializes in Mexican retablos, santos, furniture, silver, ceramics, textiles, Spanish colonial art and antiques.

  • Currier & Ives Lithographs
    Original Currier and Ives Lithographs and collector books from the collection of George Cohenour. Also offers conservation and restoration of antique lithographs and prints.

  • DeBence Antique Music World
    Museum of antique mechanical musical instruments.

  • Fine Art Investments
    Broker and appraisal services for paintings, early American furniture, art glass lamps, pre-Columbian artifacts, and other quality art and antiques worldwide.

  • The Four Winds Collection
    Bronze sculptures, collectible and historical photographs, limited edition prints, sports and horse racing memorabilia, toys, autographs, movie memorabilia, and character collectibles.

  • Get Reel
    Collectible reel to reel tape recorders from the 40's, 50's and 60's including brands such as Ferrograph, Grundig, Telefunken, and Ampex. Wanted and for sale ads included.

  • Gilai Collectibles
    Shop in Jerusalem also selling online antique canes, clocks, dolls, scientific instruments, tools, inkwells, and equipment.

  • The Guild Of Antique Dealers and Restorers (GADAR)
    Trade organization assisting the public with their restoration and conservations questions and needs. Connects people with skilled member restoration experts.

  • Ilene Wayne Productions: Collectibles in Paradise
    Collecting Hawaiiana, antiques, toys, and other collectibles in Hawaii. Home of the Hawaii All-Collectors Show

  • Instappraisal
    Antique, collectible, and art appraisals plus news, tips, and show information.

  • International Arts and Antiques Fair
    TEFAF Maastricht and pan Amsterdam, organised by The European Fine Art Foundation, are known for their high quality art and antiques.

  • Mallett Antiques
    Dealers in rare English and Continental furniture, paintings and decorative objects.

  • Prices for Antiques and Collectibles
    Guide to international prices for antiques and collectibles and early American antique furniture.

  • Restoration Advice
    Advice on restoration of antiques with personal advice of an experienced restorer.

  • Sheryl's Art Deco Emporium
    Features many antique collectibles including clocks, dishes, tables, lamps, jewelry, and furniture. UK location and contact information provided. Ships internationally.

  • Western Collectibles Appraisals
    Cowboy/western, Indian and Civil War collectibles appraisals.

 


Random Indian Recipes:-

  • Kheema
    First cook kheema in pressure cooker with little water. Make onion paste and chop tomato and coriander leaves. In kadai heat oil and fry onion paste for 2 min. Then add ginger garlic paste and fry for some time. Now add chopped tomato and again fry for 2 min. Add red chilly powder, ...

  • Kadboli
    In a pan heat butter and add rice flour,maida,Sesame seeds,red chilly powder and salt. Mix well and knead dough using hot water. Cover the dough and keep aside for 40 min. After 40 min knead again and make small balls out of dough. Now make into rope and give kadboli shape. Heat oil in a kadai and fry kadbolis on low flame till dark brown. Allow to cool and store in air-tight container.

  • Mango Milk Shake
    Remove the skin of mango and collect the pulp. In pulp add sugar and 1 cup of milk. Mix above ingredients in mixer to make fine pulp. Now add remaining milk and elaichi powder. Mix well and keep in refrigerator to cool. While serving you may add mango pieces to decorate.

  • Plain Dosa
    Wash rice,urad dal and methi seeds and soak in a water for atleast 4 hours. Grind to a smooth paste with a water.and keep aside for atleast 4-5 hours. Add salt and mix well. Heat a non-stick tava and grease with butter or oil. when hot, sprinkle a little ...

  • Satyanarayana Prasad
    Clean rava and fry in hot ghee till light brown on slow flame. In another pan mix milk and water and keep to boil. Pour the milk mixture on fried rava. Make pieces of kaju and almond. Chop the banana into small pieces. When rava cook add sugar and cover the pan. Add kismis,kaju,almond and banana pieces. Mix well and cover the pan for 2-3 min. Lastly add elaichi powder. Prasad is ready.

  • Baingan Potato Curry
    Make the pieces of baingan,potato and tomato. Chop the onion and coriander leaves finely. In a kadai heat 1 tbsp oil and fry half portion of onion till brown. Then add grated coconut and fry again till light brown on low flame. Keep aside for 10 min then grind in a mixer. In a pan heat 1 tbsp oil and fry onion till transperent. Then add tomato and baingan pieces. Fry for 1 min and add red chilly powder,turmeric powder and garam masala powder. Add 2 cups of water and allow to ...

  • Pulao
    First clean and wash rice.drain all water and keep aside for 1 hour. Cut vegetables in shape as you want. Grate coconut and extract coconut juice with warm water. In a cooker pan take 4 tbsp ghee or oil. to this add cloves,dalchini and pepper. Then add chopped green chillies and onions .fry till onion is brown in colour. Now add rice and saute it for ...

  • Mango Sasav
    Wash,peel and cube mangoes. Dry roast 1/2 tsp mustard seeds in a pan till they crackle. Add to the coconut and grind fine paste along with jeera,turmeric powder,red chilly powder and peppercorns. Heat oil and add 1/2 tsp mustard seeds and allow to crackle. Now pour the grind paste. Add jaggery,tamarind pulp,salt,mango pieces and 1 cup of water. Bring to a boil and simmer till all the water dries out. Add more jaggery if necessary. Serve hot with rice.

  • Stuffed Bangda
    First clean the bangda.remove eyes and tail. Give cuts on stomach both the side. Apply lemon juice and little salt.keep aside for 10 min. In a bowl take red chilly powder,turmeric,ginger paste,tamarind pulp and salt. Mix well and apply this chutney to bangda. fill chutney also in stomach. Keep aside for 20 min. Dip bangda in rice flour and fry in hot oil on mid. flame. Stuffed bangda is ready.

  • Apple Kheer
    In a cup of warm milk mix the cornflour finely. In a another pan take milk,cornflour milk and sugar. Allow to boil on low flame for 20 min. Peel and grate the apples. Add immediately into boiling milk. Allow to cook for 4-5 min on low flame. Lastly add elaichi powder. Remove from heat. Garnish with kaju badam pista pieces. Apple kheer is ready to serve.


Popular Recipes


Categories