Food Directory

Food Home:- Drink: Wine: France: Burgundy: Chablis:

 

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• The Village of Chablis - Home page of the Village of Chablis. Has index of producers, history, events and village profiles.
• Billaud-Simon - Home page of Chablis domaine includes gallery of wine reviews from professional publications.
• Bouchard, Pascal - Pascal Bouchard is a Chablis wine-merchant/proprietor of 32 hectares, specializing in Chablis and Auxerre wines. On- line newsletter, direct ordering via on-line wine shop.
• Brocard, Jean-Marc - Award-winning Burgundian winemaker's estate in Préhy, near Chablis.
• Chardonnay, Domaine du - Domaine du Chardonnay, vine grower of AOC white wine from Burgundy: Chablis 1er cru, Chablis, and Petit Chablis.
• Collet, Jean - Producers of Chablis, Chablis Premier Cru and Chablis Grand Cru wines.
• Defaix, Bernard - Winegrower in Chablis, Burgundy, presents its vineyard, its cellar and its wines.
• Defaix, Daniel-Etienne - Produces bottlings from seven different appellations. Includes descriptions and pictures of the estate, viticulture, and winemaking. Additional information available in French.
• Droin, Jean-Paul & Benoit - Father and son Chablis domaine; producers of Chablis since 1620.
• Durup, Jean & Jean-Paul - The Durup family's Château de Maligny is the largest estate in Chablis.
• Fevre, William - Domaine William Fevre is owner of 47 hectares including 12 in Chablis Premier Cru and 15.2 hectares in Chablis Grand Cru.
• Gautherin, Raoul et Fils - Producers of 16.5 hectares of Chablis including Grand Cru Grenouilles and Vaudesir.
• Geoffroy, Alain - Located in the Chablis area, with vines dating back to the 12th century. Site offers news, details about the wines and tells the story of grapegrowing and winemaking on the estate.
• La Chablisienne - Cooperative producing wines from Petit Chablis to Grand Cru. Includes tasting notes, vineyard information, and videos.
• Lamblin et Fils - Large negociant and grower in the village of Maligny. Also produces Beaujolais, other Burgundies, and Rhones. Includes product descriptions, company profile, and area information.
• Laroche, Michel - Has properties in Chablis, Languedoc and a joint venture in Chile. Features information about the company, regions, and products.
• Michel, Louis et Fils - Produces Chablis Grand Crus. Includes history and vintages.
• Moreau, Christian Pere et Fils - Domaine Christian Moreau pere et fils is a proprietor of Premier and Grand Cru Chablis. It continues the tradition of six generation of winemakers since 1814.
• Moreau, J. et Fils - Large negocient owned by Domaines Boisset. Wines, history and food and wine matching.
• Moreau, Louis - Bi-lingual site for winegrower in Chablis, with three separate domaines. Domaine history, area information, maps and on line contact form.
• Pinson, Laurent - Owners of 12 hectares in the most famous vineyards of Chablis. Makers for more than 350 years of manually harvested, traditionnal wines aged in oak barrels.
• Servin, Francois - Home page of Chablis wine producer includes interviews and vintage summaries.

Random Indian Recipes:-

• Prawns Pickle
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• Phodnicha Bhat
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• Medu Vada
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• Bangda Fish Curry
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• Gobi Manchurian
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• Bhogichi Bhaji
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• Lasun Chakli
  In a mixing bowl take rice flour,besan, dry lasun chatni,carom seeds,sesame seeds,sugar and salt. Heat two cups of water in a deep pan and add one tbsp of oil and bring it to boil. Add the flour mixture into the hot water. stir continuously on low flame. Cook till the mixture gets a dough consistency. Remove from the heat. cover and allow to cool for ten minutes. Heat sufficient oil in a kadai. Knead the dough finely. Put a portion of ...
  
  
• Baingan Potato Curry
  Make the pieces of baingan,potato and tomato. Chop the onion and coriander leaves finely. In a kadai heat 1 tbsp oil and fry half portion of onion till brown. Then add grated coconut and fry again till light brown on low flame. Keep aside for 10 min then grind in a mixer. In a pan heat 1 tbsp oil and fry onion till transperent. Then add tomato and baingan pieces. Fry for 1 min and add red chilly powder,turmeric powder and garam masala powder. Add 2 cups of water and allow to ...