Food Directory


Food Home:- Drink: Wine: United States: North Carolina:

 

  • Allison Oaks Vineyards
    A family owned producer of red and white blends in the Yadkin Valley. Contains descriptions of the vineyard and products, along with online ordering.

  • Benjamin Vineyards and Winery
    Produces red and white wines from Vinifera and Muscadine grapes in Eli Whitney. Includes a wine list, a company history, and event listings.

  • Biltmore Estate
    Historic landmark built by George Vanderbilt. The estate winery produces red, white, rose and sparkling wines from European grape varieties.

  • Black Wolf Vineyards and The Wolfs Lair Restaurant
    Produces Cabernet Sauvignon, Chardonnay, Chambourcin, Seyval Blanc, and blends in Dobson. Includes a current release list and vineyard pictures.

  • Buck Shoals Vineyard
    Family-owned producer of reds and whites, focusing on Italian-style wines, in Hamptonville. Provides product descriptions, event listings, and history.

  • Cerminaro Vineyard
    Produces a variety of reds and whites in Kings Creek. Includes a product list, a winery profile, and some pictures.

  • Chatham Hill Winery
    The Triangle Area's first winery. Products include Chardonnay, Merlot, Cabernet Sauvignon, Seyval Blanc, and Chambourcin. Features descriptions of wines, an award list, pictures, and a company overview.

  • Childress Vineyards
    Makes red, white, and blush wines in Lexington. Includes product details, online ordering, a company profile, news, staff profiles, and information about their restaurant.

  • Cypress Bend Vineyards
    Makes Muscadine wines in Wagram. Provides history, photo gallery, and event listings.

  • Dennis Vineyards Winery
    Producer of Muscadines in Albemarle. Lists products and contains an order form.

  • Duplin Winery
    Producer using vinifera and Muscadine grapes, as well as fruit. Includes product descriptions, a company history, and information about their dinner shows.

  • Germanton Art Gallery and Winery
    Producer of red, white, and blush wines. Includes product descriptions. Also contains information about available paintings and sculpture.

  • Glen Marie Vineyards & Winery
    Makes red, white, and blush wines in Burlington. Provides wine list, history, and a photo gallery.

  • Grapefull Sisters Vineyard, LLC
    Produces red, white, blush, and alcohol-free wines in Tabor City. Provides a product list, event list, and information about staying at their "Inn d'Vine".

  • Grassy Creek Vineyard & Winery
    Produces reds and whites in State Road in the Yadkin Valley. Provides products, an order form, articles, and information on cabin rentals.

  • Grove Winery
    Produces reds and whites from Virginia and North Carolina grapes. Includes product information, ordering, vineyard descriptions, and directions. Located in Gibsonville.

  • Hanover Park Vineyard
    Produces red, white, and blush wines in Yadkin County. Brief description and contact information.

  • Hinnant Family Vineyards
    Makes Muscadine and fruit wines in Pine Level. Includes a product list, shopping cart, event listing, and company profile.

  • Horizon Cellars
    Produces red, white, and dessert wines in Siler City. Includes product descriptions, online ordering, event listings, pictures, and company news.

  • Lake James Cellars
    Family-owned producer of red, white, and sweet wines in Glen Alpine. Includes product descriptions, ordering, and event listings.

  • Little Horse Vineyard
    Experimental vineyard, growing at an altitude of 3200 feet in Ashe County. Includes product descriptions and ordering information. Also sells vine cuttings.

  • Lu Mil Vineyard
    Muscadine producer in Dublin. Provides events, directions, and photos.

  • Lumina Winery
    Produces a range of white wines and blends from purchased juice in Wilmington. List wines and gives a brief company profile.

  • Martin Vineyards
    Produces a variety of grape and fruit wines in coastal North Carolina.

  • Moonrise Bay Winery
    Produces whites and a red from European and hybrid grapes on Knotts Island. Contains product descriptions, an award list, and a company profile.

  • NC Waldensian Style Products
    Produces Muscadine and Scuppernong wines, as well as sparkling grape and apple ciders. Includes product lists, a history of local viticulture, and recipes.

  • Old North State Winery
    Grape-growers cooperative making red, white, and blush wines in Mount Airy. Offers product information and online shopping.

  • Old Stone Winery
    Makes white, red, sweet, and fruit wines in Salisbury. Provides product descriptions and a company profile.

  • Raffaldini Vineyards and Winery
    Produces Italian-style wines in Ronda. Provides products, online ordering, vineyard information, and a company profile.

  • RayLen Vineyards and Winery
    Yadkin River Valley producer. Includes news and contact information.

  • Round Peak Vineyards
    Produces a range of reds and whites in Mt. Airy. Provides products, an order form [PDF format], vineyard descriptions, and area information.

  • A Secret Garden Winery
    Makes red, white, blush, and fruit wines in Pikeville. Provides a wine list, history, and pictures.

  • Shelton Vineyards
    Produces reds and whites from local and purchased grapes in Dobson. Contains product descriptions, winery and winemaker profiles, events, and a photo gallery.

  • Silver Coast Winery
    Produces a range of red, white, and blush wines in Ocean Isle Beach. Contains products information, ordering, event listings, and information about their art gallery.

  • South Creek Winery
    Produces a range of reds and whites in Nebo. Posts photos, a winemaker profile, product descriptions, and online ordering.

  • Stonefield Cellars
    Makes white, red, blush, and fruit wines in Stokesdale. Provides product descriptions, staff profiles, a picture gallery, and event listings.

  • Stony Knoll Vineyards
    Makes a range of reds and whites in Dobson. Provides product descriptions, an order form [PDF format], history, photos and map.

  • Thistle Meadow Winery
    Produces a range of red, white, and fruit wines from purchased juice in Laurel Springs. Provides product descriptions, event listings, and photos.

  • Three Rivers Vineyards
    Produces Chardonnay, Cabernet, Merlot, and Sangiovese in Almond. Includes descriptions of the grapes and vineyards, along with company news.

  • Uwharrie Vineyards
    Makes red, white, and blush wines in Albemarle. Contains events and a catalog.

  • Westbend Vineyards
    Lewisville producer of estate grown red, white, and dessert wines, including Chardonnay, Seyval, and Cabernet Sauvignon. Contains product descriptions, a company history, and event information.

  • The Winery at Iron Gate Farm
    Produces a range of reds and whites in Mebane. Includes product details, online ordering, a picture gallery, an event calendar, and descriptions of available services.

  • Woodmill Winery
    Produces Muscadine and fruit wines in Vale. Posts a product list, photo gallery, vineyard description, and map.

 


Random Indian Recipes:-

  • Kadai Paneer
    Cut paneer and capsicum in long pieces. Make fine paste of onion, tomato, ginger and salt. Heat butter in a pan. Add bay leaf, cloves, cinnamon. Then add ground paste,red chilly powder and orange colour. Allow to cook on medium flame till oil seperates. Add paneer and capsicum pieces. Cook again for 4-5 min on low flame. When the capsicum are done remove from the flame. Kadai paneer is ready. Serve hot with naan or roti.

  • Batate Pohe
    First clean poha, wash, drain and keep aside. Cut onions,green chilly and coriander leaves. Make thin pieces of potato. In a pan heat oil and add mustard seeds,cumin seeds,green chilly and kadipatta. Then add onions and saute it till brown. Now add potato pieces and mix well. Sprinkle water on potato and cover the pan. Allow to cook potato for 2-3 min. Add turmeric powder and salt. Now add poha and mix well. Lastly add sugar,grated coconut and chopped coriander leaves. Cover the pan and allow to cook on ...

  • Bangda Fish Curry
    Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ...

  • Kadboli
    In a pan heat butter and add rice flour,maida,Sesame seeds,red chilly powder and salt. Mix well and knead dough using hot water. Cover the dough and keep aside for 40 min. After 40 min knead again and make small balls out of dough. Now make into rope and give kadboli shape. Heat oil in a kadai and fry kadbolis on low flame till dark brown. Allow to cool and store in air-tight container.

  • Bhakarwadi
    In a dish take maida,1 cup besan and add salt . Knead hard dough with 2 tbsp oil and a little water. Cover with a moist cloth. Roast coconut,sesame and khuskhus seeds lightly. In a mixer take sesame,khuskhus,grated coconut and Fennel seeds. Run a mixie for a minute. In a dish take roasted 1 tbsp besan, ground paste,ginger garlic paste,red chilly powder, garam masala powder,cumin powder,coriander powder,asafoetida, sugar and salt. Mix well and add 2 tsp water. Take a midium size ...

  • Dhondas
    Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ...

  • Stuffed Bangda
    First clean the bangda.remove eyes and tail. Give cuts on stomach both the side. Apply lemon juice and little salt.keep aside for 10 min. In a bowl take red chilly powder,turmeric,ginger paste,tamarind pulp and salt. Mix well and apply this chutney to bangda. fill chutney also in stomach. Keep aside for 20 min. Dip bangda in rice flour and fry in hot oil on mid. flame. Stuffed bangda is ready.

  • Undhiyo
    Mix all above muthia ingredients in a bowl and knead dough without using water. Make small balls and deep fry in oil till golden and keep aside. Make pieces of all vegetables. Mix all masala ingredient and apply to chopped vegetables. In a cooker heat one bowl oil and fry whole red chilly.ajwain and hing. Now pour all vegetables in tadka and fry again for 2-3 min. Add 1-2 cup of water and cover the cooker. Allow to cook on low flame for 30-40 min. Allow cooker to cool. Now add fried muthias and mix well. Undhiyo is ready.

  • Satyanarayana Prasad
    Clean rava and fry in hot ghee till light brown on slow flame. In another pan mix milk and water and keep to boil. Pour the milk mixture on fried rava. Make pieces of kaju and almond. Chop the banana into small pieces. When rava cook add sugar and cover the pan. Add kismis,kaju,almond and banana pieces. Mix well and cover the pan for 2-3 min. Lastly add elaichi powder. Prasad is ready.

  • Potato Burfi
    Boil potato and mash finely. Grate coconut. In a thick bottom pan mix mashed potato,coconut and sugar. Allow to cook on a low flame (appx. 45-50 min). When the mixture bacame thick remove from the gas. Add elaichi powder and mix well. Pour the mixture on greased platform. Roll out the mixture with roll pin to make 1 cm thick. Cut the pieces as shape as you want. Allow to cool.


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