Food Directory


Food Home:- Shopping: Food: Condiments:

 

  • 2-Kool - Offers a variety of fruit syrups.
  • A Perfect Pear - Pear specialties. Jellies, preserves, vinegar, zero-fat salad dressing, marinade, syrup, and giftpacks.
  • AJ's Edible Arts Inc. - Wholesale and retail sales of mustard, mixes for salad dressing or cheese balls, barbecue sauces and salsa.
  • Alberto's Food Products - Jalapeno relish, mustard, stuffed olives, gift packs or baskets can be ordered by fax or toll-free telephone.
  • Aloha Shoyu - Regular and reduced salt soy sauce, barbecue and teriyaki sauces, vinegars, and sampler gift packs.
  • American Spoon Foods - Gourmet jams, jellies, preserves, and condiments, gift baskets, recipes and sugar-free products. Order online or request catalog. Store locations in Michigan.
  • Appalachian Mountain Specialty Foods - Products include wilted lettuce and orange-berry basil dressings, low fat vinaigrettes, pecan pie jelly, salsa, and pepper jellies.
  • Apple Canyon Company - Makers of chipotle marinade, orange sesame dressing, and Firehouse salsa from mild to hot. Ships in USA.
  • B&B Marketing Group, Inc - Hand-stuffed olives, pickled garlics and fruit-flavored olive oils.
  • Beau Domaine Farms - Gourmet condiments, including preserves, jellies, dips, vinegars and sauces from South Carolina. Also peanut butters and cakes in a jar.
  • Big River Emporium - Pickled asparagus or garlic, Bloody Mary mix, gourmet mustards and dressings. Some are spicy, some are mild.
  • Canter-Berry Farms - Blueberry jam, syrup, vinegar, and chutney available in gift packages or by the case.
  • Carder Enterprise - Selling Johnny Midnite steak sauces and Wahoo Toppings jellies and syrups.
  • Chef Johnny's Products - Offers hot sauces, spices, seasonings, and Creole mustard.
  • Cheshire Garden - New Hampshire preserves, mustards, vinegars, and honey.
  • Coeur d'Alene Dressing - Offers gourmet salad dressings, BBQ sauce, dips and marinades. Contains recipes and serving suggestions, list of restaurants using their products, ingredient information, and event schedule.
  • Cuisine Perel - Grapeseed oils, mayonnaises, mustards, pasta sauces, vinegars, vinaigrettes, dessert toppings and gift boxes.
  • Das Jam Haus - Offers 30 flavors of fruit jams and jellies, regular and sugar free. Also sells a variety of honey, relishes, chow chow, salsa, pickled products, sorghum, and BBQ sauces.
  • Datil Dew Pepper Products - Offers Datil sauces, mustards, spices and pickles.
  • E. Waldo Ward & Son - Gourmet jams, jellies, marmalades and other condiments from Sierra Madre, California. Gift baskets.
  • El Paso Chile Company - Salsas, dips, grilling sauces and chiles, plus drink mixes and supplies for margaritas.
  • Fischer & Wieser Specialty Foods, Inc. - Over 50 varieties of sauces, jams and jellies, cheese straws, mustards and preserves. Ships in USA.
  • Formella and Sons, Inc. - Hot peppers: Habaneros, spicy Jalapeno, chilies, imported Italian Pepperoncini. Gift baskets with hot sauce, Giardiniera relish and eggplant salad. Italian style Giardiniera peppers.
  • Garlic Paradise - Garlic related food products: relishes, salsas, mustards, salad dressings, dips, fagioli, olives, chiles, pickled garlic.
  • Giuliano Peppers - Manufacturers of chili peppers and other gourmet foods, including olives, and vegetables.
  • Glen Farms Herbs and Preserves - Jams and preserves made from old family recipes, oils and vinegars and herbal beauty and bath products.
  • Golden Harvest Pantry, Inc. - Products include salad dressings, honey, Vidalia onion products, relishes, oil, vinegar, barbeque and seafood sauces.
  • Grapevine Trading Co. - California Harvest brand condiments, sun-dried tomatoes, and pistachios from the heart of the Wine Country. Gift boxes available.
  • Green Harvest Company - Provides specialty home-made seasonings and mixes for dips, spreads, and salad dressings. Includes gift baskets, buckets, and bowls.
  • Hill Country Homestyle Canning by K-Ann - Hot to mild salsas, pickles, okra, garlic and jellies. Old-fashioned canning from the German community of Fredericksburg, Texas.
  • Hillside Orchard Farms - Provider of a variety of condiments - jam, preserves, hot sauces, salsa, gift boxes and barbecue sauces.
  • Hongar Farms Gourmet - Selection of gourmet oils, vinegars, and marinades.
  • Hot Pepper Jelly Company - A variety of offerings including jams, pepper jellies, wine jellies, marmalades, syrups, dessert toppings, chutneys, mustards, vinegars, salsa, bbq sauce, and gift baskets.
  • I Love Wasabi - Offers wasabi sauces, mustards, rub, and dressing.
  • Italian Rose Garlic Products - Gourmet garlic and roasted garlic products, toppings, dips, sauces and gifts.
  • Jack Daniel's Products - Gourmet mustards, spicy sauces, Jack Daniel's goods, coffee, chocolates, and tipsy cakes.
  • Jake and Amos - Amish style condiments, jarred fruits and pickled foods.
  • Karen's Food Company - Vermont-based gourmet kitchen specializing in small batch, olive-based condiments, Vermont's own Crowley Cheese and gift boxes.
  • Kerri.com - Regular and stuffed olives, dilled, pickled or marinated vegetables, martini recipe book and gift sets.
  • Ketchup World - Purveyor of ketchups from around the world, plus mustard, BBQ, wing and steak sauces.
  • King's Farm Market - Sells salad dressings, jams, jellies, honey, berry syrups, wreaths and garlands.
  • Kitchen Garden Preserves - A range of preserves including jams, chutneys, marmalades, mustards, sauces and savoury jellies.
  • Kozlowski Farms - Large selection of specialty and gourmet condiments: jams and jellies and 100% fruit-sweetened spreads, chutneys and apple butter, mustards, dessert sauces, salad dressings, berry vinegars, steak or BBQ sauces, marinades, and gift baskets.
  • Lesley's Gourmet - Manufactures a variety of apricot and ginger chutney and curry sauce. Includes serving suggestions and order information.
  • Lillie's Of Charleston - South Carolina-based gourmet mustard and tomato BBQ sauces in mild to hot, pepper sauces, spice mix/rub, and gift packages.
  • Lourdes Gourment - Natural gourmet jam, salsas, and spreads inspired by South American culture.
  • Mackays Ltd. - UK manufacturer of preserves, marmalades, curds and licensed sporting food gift products. Worldwide shipping.
  • Market Street Mercantile - Jack Daniels mustards, sauces, and logo products. Lynchburg items.
  • McCutcheon's Apple Products - Featuring fruit butters, preserves and jellies, juice sweetened spreads, relish and hot sauces.
  • McLeod Farms - Offers peach products, fruit preserves and butters, cider, fruit syrups, and gift baskets.
  • Mel's Olives - Homemade pickled products specializing in olives, stuffed olives, Italian style garlic flavored seasoning products, Renfro sauces, jerky and homemade honey.
  • Montana Bear Food - Offers a variety of locally made Montana huckleberry products. Ships in USA.
  • Moon Shine Trading Company - Honey from various regions in the USA, honey fruit spreads, roasted nut spreads, and gift sets. Ships in USA.
  • Mrs. Aulds Gourmet Foods - Condiments including jams, spicy pickles, and salsas. Also chips, scone and pancake mixes.
  • Muirhead Foods - Fine food products include jellies and butters, chutney, barbeque sauces, mustards, salad dressings, and sauces. Gift boxes.
  • Nelson Naturally - Makers of gourmet mustards, chili products, sauces and spices.
  • New Canaan Farms - Dripping Springs, Texas. Offers jellies, jams, salsas, sauces, and dips.
  • New Zealand Wasabi Limited - Includes a guide to the history, cultivation methods and culinary use of wasabi, and sales of Namida brand wasabi products.
  • Old Jake's Gravy Saviour - Sells gravy salts internationally, includes a description of the product.
  • Olive Bar, Inc - Manufactures and distributes a variety of olive and cherry products as well as hot sauce, and drink mixes and concentrates. Includes a newsletter, history, drink recipes, and specials.
  • Olive Pit - Selling gourmet stuffed and flavored olives, gift baskets, olive oils, nuts, jams and jellies, mustards. Online ordering available.
  • Olivier Napa Valley - Flavored and extra-virgin olive oils, mustards, tapenades, and vinegars. Ships in USA.
  • Oregon Flavor Rack - Salt-free condiments and sauces, like Caribbean Sunshine sauce, Cajun Catsup, Jalapeno Relish, as well as seasoning blends and spices.
  • Papa Fertitta's - Offering original olive oils, breads, olives and olive mix, and fresh frozen Muffys. Includes history of the restaurant, recipes, and review in The Forum.
  • Pat the Garlic Lady - Seasonings, sauces, glazes, mustand, dips, rubs, olives, and pickled garlic.
  • Penna Olives - Fresh, cured, and stuffed olives, spreads, dips, and pickled vegetables.
  • Pepper Creek - Specializing in turning fresh local produce into classic American condiments, pepper jellies, relishes, pickles, salsas, dips and seasonings.
  • Petrou Foods - Provides olives and olive oil, vinegar, feta cheese, and gift baskets.
  • Primo's Gourmet Food Company - Offering a selection of quality dips, mustards, olives, pickled garlics, pickled vegetables, sauces and spices.
  • Rao's - Gourmet Italian sauces, vinegars, and peppers.
  • Renfro Foods - Offers salsas, dips, chow chow, corn relish, cane syrup, sorghum molasses, green tomato pickles, and jalepeno peppers.
  • Riverbend Plantation - Specialize in Saskatoon Berry products in a variety of spreads, condiments, dressings, toppings, and chocolates.
  • Rob Salamida Co. - State Fair Speidie Sauce marinades and seasonings from Binghamton, New York.
  • Robert Rothschild Gourmet Foods - Specialty salsas, mustards, hot or grilling sauces, preserves and butters, dressings, sweet toppings, oils and vinegars.
  • Sarcia Foods - Olives, olive oils, vinegars, garlic, peppers, tomatoes, artichokes, and accessories.
  • Serenity Gardens Old-Fashioned Condiments - Hand-made, small batch, old-fashioned jelly, jam, preserves, sauces, salsa, relish, pickles, and gift baskets.
  • SisterfieldS - Balsamic vinegars, chutney, jams, fruit butter and seasoning blends, made by hand in Oregon.
  • Smucker's - Condiments, gifts and holiday items available from this well known retailer.
  • Son-In-Law Products - Sells barbecue and seasoning sauces, traditional and fruit salsas, and "XXX Flaming Hot Horseradish". Also lists farmer's markets in Michigan where they sell.
  • Stonewall Kitchen - Jams and preserves, mustards, syrups, olive and flavored oils, sauces, chutneys and relishes, salad dressings, pickled vegetables, sun-dried tomatoes and other specialty foods. There is also a kids food catalog, and recipes.
  • SuckleBusters - All natural Texas-style steak, pepper, and BBQ sauces, rubs, and seasonings.
  • T.W. Garner Food Company - Sales of Texas Pete sauces, as well as a variety of condiments, jams, jellies, Darryl's BBQ sauce and gift boxes.
  • Texas Sassy Foods - Features a variety of pickle chips, relishes and sauces. Also includes an all natural marinade, vinaigrette, and mustard sauce. Recipes, company news, and history.
  • The Spice of Life Gourmet - Offers a variety of sauces, rubs, soups, and dips typically found in little gourmet stores.
  • Thunderbird Ranch Gourmet Foods - Ray, North Dakota. Dry soup mixes, dip, cheese ball, dressing, meat rub, and bread mixes.
  • Tis Tasty of Oregon - All natural jams, jellies, pickles, relishes, chutney, mustards, glazes, flavored oils and vinegars.
  • Tony Packo's Cafe - Condiments, pickles, salsas, ketchups, coffees, logo clothing, gift packs and certificates.
  • Tony's Own Products - Manufacturer of curry pastes, odourless garlic, chutneys, relishes, and sauces. Includes stockist list, recipes, and cooking tips.
  • Total Harvest, Inc. - Specialty food company based in Evergreen, Colorado that provides gourmet olive products, such as olive tapenade and olive salsa to markets and online sales.
  • Tres Chic Gourmet Foods - Providing family-recipe salsa, mustards, stuffed olives, sauces, and jellies. Includes recipes.
  • Uncle Dave's Kitchen - A Vermont based company selling specialty foods such as mustard, bloody mary spice mix, ketchups, marinara and pasta sauces.
  • Venice Gourmet - Mustards, tapenades, hot sauces, flavored oils and vinegars, teas, and chocolates. Large selection of accessories.
  • Wicked Gourmet - Features gourmet sauces, dry dip mixes, spices, jellies, mustards, flavoured oils, and gift sets and baskets. Includes recipes, company history, and events.
  • Wild Coyote Foods - Hot, mild or medium salsa, ranch and bleu cheese dressings, and Mexican food seasoning mixes.
  • Wild Mountain Berries - Jams, jellies, syrup, vinegar, mustard, honey, relish, horseradish, and sweet and sour sauce from the mountains of central Idaho. Specializes in wild mountain huckleberries.
  • Wild Thymes Farm - Creative and delectable assortment of fruit spreads, chutneys, sauces, marinades, mustards, salad dressings and balsamic vinegars.
  • Zanontian and Son, Inc. - All natural marinated vegetables and garlic, eggplant dips, stuffed grape leaves, and sundried tomato pesto.

Random Indian Recipes:-

  • Sambar Masala Powder
    Fry mustard seeds and asafoetida in little oil. Fry other remaining ingredients one by one. Mix all and make a fine powder. Store in a air tight container. Sambar masala powder is ready to use for dosa and idli.

  • Bangda Fish Curry
    Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ...

  • Mutton Cutlet
    Wash kheema and pressure Cook without water,by adding half portion of chopped onion, ginger garlic paste and garam masala powder. In a pan heat 1 cup of oil and add another half portion of ginger garlic paste,onion and green chilly. Fry for a minute and then add the cooked kheema,boiled potatoes green peas,red chilli powder,turmeric powder, garam masala powder, pepper powder,cumin powder,lime juice and salt. Cook on low flame for about 20 min or ...

  • Gobi Manchurian
    Boil 2 cups of water and add 1/2 tsp salt and cook cauliflower florets for about 5-6 min.drain it and keep aside. In another bowl make a batter of half cornflour,maida,half portion of the ginger garlic paste,red chilly powder,ajinomoto and salt. Dip the florets one by one in batter and deep fry in a hot oil till golden and keep aside. In another kadai take ...

  • Batate Pohe
    First clean poha, wash, drain and keep aside. Cut onions,green chilly and coriander leaves. Make thin pieces of potato. In a pan heat oil and add mustard seeds,cumin seeds,green chilly and kadipatta. Then add onions and saute it till brown. Now add potato pieces and mix well. Sprinkle water on potato and cover the pan. Allow to cook potato for 2-3 min. Add turmeric powder and salt. Now add poha and mix well. Lastly add sugar,grated coconut and chopped coriander leaves. Cover the pan and allow to cook on ...

  • Chicken Kabab
    First wash chicken mince and drain. In a big dish take chicken mince, green chilly-ginger-garlic paste,finely chopped onion and coriander leaves. Mix well and add salt. Mix again and make small balls. Refrigerate for an hour. Heat oil in kadai and fry the kababs in hot oil on low flame till golden brown. Serve hot with tomato ketchup.

  • Nimbu ka Meetha Aachar
    Wash lemons cleanly. Dry the lemons with a clean muslin cloth. Cut the lemons into 4 pieces. Apply salt and keep them in a jar. Place the jar in the sun for 4-5 days. Dry roast the whole masalas together. Grind them coarsely. Add the freshly ground masalas & crushed jaggery to the lemons. Keep the jar of lemons in the sun again for 4 days. Open the jar and ...

  • Dhondas
    Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ...

  • Samosa
    Boil potatoes and green peas. Chop onion and coriander leaves. Heat 2-3 tbsp oil and mix in maida and make smooth dough adding salt and warm water. Keep aside for 30 min. In a pan heat 1 tbsp oil and add mustard seeds and cumin seeds. when they started to crackle add onion and kadipatta and fry for 2-3 min. Now add ginger garlic paste and again fry for 2-3 min. Add dhania jeera powder,turmeric powder and salt. Lastly add mashed potatoes, ...

  • Apple Kheer
    In a cup of warm milk mix the cornflour finely. In a another pan take milk,cornflour milk and sugar. Allow to boil on low flame for 20 min. Peel and grate the apples. Add immediately into boiling milk. Allow to cook for 4-5 min on low flame. Lastly add elaichi powder. Remove from heat. Garnish with kaju badam pista pieces. Apple kheer is ready to serve.



Popular Recipes


Categories


Food Directory