Food Directory

Food Home:- Shopping: Food: Snacks:

 

• Advantage Services - Sales of bulk candy, snack foods, and non-edibles such as tobacco, cologne, and pain medications.
• American Snack Exchange - Offers a variety of chocolate and hard candies including sugar-free candy, dried fruits, nuts, Jelly Bellys and gift baskets.
• Ames International - Cashews, macadamia nuts, almonds, hazelnuts, chocolate covered nuts and fruit, chocolate bars and trail mix. Retail and wholesale.
• Anchor O'Reilly's Food Finds - Monthly shipments of a variety of regional potato chips from across the USA, or one-time shipments of potato chips, pork rinds, beef jerky, and dried soup or dip mixes.
• Bachman Company - Low fat food products, job opportunities and fun pretzel stories.
• BulkFoods.com - Bulk sales of snack foods, candy, teas, spices, nuts, cooking and baking ingredients.
• Carolina County Snacks and Kids Candy - Jerky, fried pork skins and a wide variety of kids candy.
• Classic Snacks - Online vendor for snack mixes, bar snacks, gift packs, snack packs and bar mixes for home consumers and business.
• Delyse French Gourmet Snacks - Home of the famous French Pralines. Healthy French breakfast bars.
• Fruit Pearls - A frozen snack containing fruit, yoghurt or chocolate.
• Funky Monkey Snacks - Freeze-dried crunchy snacks made from fresh fruit. Includes nutrition information and news.
• Georgia Nut Company - Providing candies, nuts and snacks for retail and wholesale sales
• Geraldine's - Offers a variety of cheese straws and snacks in paks and tins.
• Hadley Fruit Orchards - Dates, dried fruit, nuts and hand-made gift packs.
• Herr's Foods - Snack foods: potato and tortilla chips, pretzels, cheese curls, available in tins for holidays and special occasions.
• I. B. Nuts - Snacks featuring dried fruit, nuts, munchies, chocolate treats, cookies and candies. Available individually or in a variety of snack mixes. Sold in bags and tins, separately or in gift baskets.
• Jarco Industries - Large selection concession equipment, and crowd control stanchions. Popcorn, cotton candy, and snow cone machines.
• Kitchen Cooked Potato Chips - Potato chips cooked in small batches, plus tortilla chips, dips, pork rinds and pretzels.
• Lehi Valley Country Store - Producers and processors of nuts, dried fruit, candies, and trail mixes.
• Maisie Jane's - Gourmet seasoned almonds, caramel corn, almond butter, chocolate almonds, and other tasty treats.
• Marimix Premium Snacks - Maple, peanut butter and cinnamon, roasted garlic and herb, honey vanola and Cajun spice savory snacks.
• Mello's Peanut Co. - Wholesale peanuts, popcorn, caramel corn and coconut candy.
• Mi Ranchito Mexican Food Inc. - Produces corn tortilla chips, bean and cheese dips and dry dip mixes.
• New England Pretzel and Popcorn - Sells popcorn, cotton candy and pretzel sales and services to concession businesses, youth groups and the public.
• Oh Nuts and Candy - Bulk candy, seeds, nuts, dried fruit and mixes.
• Peeled Snacks - Natural dry roasted fruit and nut snacks.
• Real Snacks - Filled and flavored pretzels, crackers, biscuits and spreads in packages, gift baskets or decanters.
• Shandiz Confectionary - Nutritious snack bars in many varieties. May be purchased by the box from an online shopping cart.
• SnackAisle - Wholesaler and retailer of natural, gourmet, and specialty snack foods.
• The Honey Wafer Baking Company - The place to buy the original Anisi Honey Wafers. They are also known as Wafer* Thins.
• The Nut Factory - Mixed nuts or trail mixes, glazed nuts or gift packs, chocolates, and candy.
• The Nutman Company - Imported and domestic nuts, dried fruit, chocolate and other goodies.
• The Peanut Shop - Sales of candies, nuts, trail mix, and chocolates. Gift baskets also available.
• The Squire's Choice - Features an assortment of specialty nuts, chocolate, seasonal items, and candy.
• Troyer Farms - Potato and tortilla chips, popcorn, pretzels and cheese puffs. Also sold in gift packs and lunchbox snack packs.
• Try My Nuts - Sales of nuts, dried fruits, chocolates, condiments, and candy. Also available in gift packs. Ships in USA.
• Utz Quality Foods, Inc. - Sells snacks including chips, pretzels, pork rinds, popcorn, and theme gear.
• Whale Tails - Corn tortilla chips flavored with Hawaiian sea salt. Sold in boxes of 6 or 12 9-ounce bags, or in boxes of 24 individual-serving bags.

Random Indian Recipes:-

• Satyanarayana Prasad
  Clean rava and fry in hot ghee till light brown on slow flame. In another pan mix milk and water and keep to boil. Pour the milk mixture on fried rava. Make pieces of kaju and almond. Chop the banana into small pieces. When rava cook add sugar and cover the pan. Add kismis,kaju,almond and banana pieces. Mix well and cover the pan for 2-3 min. Lastly add elaichi powder. Prasad is ready.
  
  
• Nimbu ka Meetha Aachar
  Wash lemons cleanly. Dry the lemons with a clean muslin cloth. Cut the lemons into 4 pieces. Apply salt and keep them in a jar. Place the jar in the sun for 4-5 days. Dry roast the whole masalas together. Grind them coarsely. Add the freshly ground masalas & crushed jaggery to the lemons. Keep the jar of lemons in the sun again for 4 days. Open the jar and ...
  
  
• Potato Burfi
  Boil potato and mash finely. Grate coconut. In a thick bottom pan mix mashed potato,coconut and sugar. Allow to cook on a low flame (appx. 45-50 min). When the mixture bacame thick remove from the gas. Add elaichi powder and mix well. Pour the mixture on greased platform. Roll out the mixture with roll pin to make 1 cm thick. Cut the pieces as shape as you want. Allow to cool.
  
  
• Kadai Paneer
  Cut paneer and capsicum in long pieces. Make fine paste of onion, tomato, ginger and salt. Heat butter in a pan. Add bay leaf, cloves, cinnamon. Then add ground paste,red chilly powder and orange colour. Allow to cook on medium flame till oil seperates. Add paneer and capsicum pieces. Cook again for 4-5 min on low flame. When the capsicum are done remove from the flame. Kadai paneer is ready. Serve hot with naan or roti.
  
  
• Mutton Cutlet
  Wash kheema and pressure Cook without water,by adding half portion of chopped onion, ginger garlic paste and garam masala powder. In a pan heat 1 cup of oil and add another half portion of ginger garlic paste,onion and green chilly. Fry for a minute and then add the cooked kheema,boiled potatoes green peas,red chilli powder,turmeric powder, garam masala powder, pepper powder,cumin powder,lime juice and salt. Cook on low flame for about 20 min or ...
  
  
• Mohanthal
  Heat ghee in a pan and add besan. Fry on a low flame till you get a nice smell (light brown colour). Remove from heat and transfer to a bowl. Add milk powder and mix well and keep aside. In another pan make syrup of one cup of water and sugar. Boil till one string consistancy. Add besan mixture and elaichi powder. Remove from heat and stir continuously till the mixture thickens. Pour the mixture into greased thali and spread evenly. Sprinkle cashewnuts pieces and set aside to cool and set. Cut into squares.
  
  
• Pineapple Jam
  Remove skin and eyes of pineapple and grate it. Add sugar and saffron in pineapple pulp. Put on low flame to boil for 10 min. Lastly add elaichi powder and mix well. Pineapple jam is ready.
  
  
• Dal Fry
  Wash tur dal and soak in water for 30 min. and cook in a pressure cooker. Cut tomato,onion,ginger and garlic into fine pieces. In a pan heat oil and add mustard seeds,jeera and kadipatta. Then add red chilly and ...
  
  
• Bangda Fish Curry
  Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ...
  
  
• Undhiyo
  Mix all above muthia ingredients in a bowl and knead dough without using water. Make small balls and deep fry in oil till golden and keep aside. Make pieces of all vegetables. Mix all masala ingredient and apply to chopped vegetables. In a cooker heat one bowl oil and fry whole red chilly.ajwain and hing. Now pour all vegetables in tadka and fry again for 2-3 min. Add 1-2 cup of water and cover the cooker. Allow to cook on low flame for 30-40 min. Allow cooker to cool. Now add fried muthias and mix well. Undhiyo is ready.