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• ARS Progetti S.P.A. - A consulting firm working all over the world. It is also a think-tank elaborating themes of environment, human rights and culture.
• Alternative Environmental Concepts - Addresses distinctions that should be made in employing words commonly used in the environmental discussion.
• Critical Decision - an organization that encourages citizens to study and question the influences large corporations have obtained over democracy, technology, religion, families, society, population growth, and the environment.
• Environmentalism from the Right - conservative letter to the editor regarding environmental policy.
• Green Republican Party - Supports Republicans and Conservatives who recognize the dangers of global warming. The site also discusses other issues such as pollution, health, and education.
• League of Conservation Voters - Focus on U.S. Congress -- information on proposed legislation, how Senators and Representatives voted on environmental issues, and pre-election evaluations of candidates.
• OMB Watch: Regulatory Policy - nonpartisan research/advocacy center addresses cross-cutting regulatory policy issues, which can affect environmental policies.
• Ocean Champions - is a national political organization focused solely on the oceans whose goal is to develop bipartisan political support in the U.S. Congress.
• Oikos - Italian environmental activist organization.
• Ontheissues.org: Environment - US presidential candidates' views on environmental issues.
• Planetizen - A public-interest information exchange for the urban planning and development community. Urban planning and development news, job opportunities, commentary and events.
• Rep America - Formed in 1995 to resurrect the GOP's conservation tradition and to restore natural resource conservation and sound environmental protection as fundamental elements of the Republican Party's vision for America.
• Stockholm Convention on Persistent Organic Pollutants (POPs) - Global treaty to protect human health and the environment from these chemicals. Includes background information, implementation plans for reducing production of the substances, and list of signatories.
• The Tragedy of the Commons, by Garrett Hardin (1968) - An essay that forms the background for much of free-market environmental thinking, which asks how property rights can be extended into commonly held resources, to promote incentives to protect (rather than harm) the environment.
• Toxic Wells, NJ - A Satire - This tongue-in-cheek Chamber of Commerce brochure puts a brave face (and positive spin) on the problems of a mythical environmentally challenged town.
• iGreens - Individualist environmental views, articles, reviews, discussion and polls. E-mail list available as well as obituaries, politician evaluations, reprints of papers and poetry.

XML Feeds:

• The Go Green Blog - RSS feed service providing information, facts and answers about the on going debate over the environment. [RSS]

Random Indian Recipes:-

• Puranpoli
  In a big bowl take maida,oil,salt and turmeric powder. Mix well and add enough water to make soft dough. Keep aside for 30 min. In a pan boil dal till soft. Remove extra water and add ...
  
  
• Bangda Fish Curry
  Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ...
  
  
• Pulao
  First clean and wash rice.drain all water and keep aside for 1 hour. Cut vegetables in shape as you want. Grate coconut and extract coconut juice with warm water. In a cooker pan take 4 tbsp ghee or oil. to this add cloves,dalchini and pepper. Then add chopped green chillies and onions .fry till onion is brown in colour. Now add rice and saute it for ...
  
  
• Plain Dosa
  Wash rice,urad dal and methi seeds and soak in a water for atleast 4 hours. Grind to a smooth paste with a water.and keep aside for atleast 4-5 hours. Add salt and mix well. Heat a non-stick tava and grease with butter or oil. when hot, sprinkle a little ...
  
  
• Mutton Cutlet
  Wash kheema and pressure Cook without water,by adding half portion of chopped onion, ginger garlic paste and garam masala powder. In a pan heat 1 cup of oil and add another half portion of ginger garlic paste,onion and green chilly. Fry for a minute and then add the cooked kheema,boiled potatoes green peas,red chilli powder,turmeric powder, garam masala powder, pepper powder,cumin powder,lime juice and salt. Cook on low flame for about 20 min or ...
  
  
• Aluchi Bhaji
  Soak the peanuts for an hour and cook in a pressure cooker. Clean the alu (colocassia leaves) well and shred them finely. Heat oil in a pan and add crushed garlic cloves. Allow to turn brown on low flame and add asafoetida. Now add shreded leaves and finely chopped green chilly. Saute finely on mid flame and add cooked peanuts.
  
  
• Chicken Kabab
  First wash chicken mince and drain. In a big dish take chicken mince, green chilly-ginger-garlic paste,finely chopped onion and coriander leaves. Mix well and add salt. Mix again and make small balls. Refrigerate for an hour. Heat oil in kadai and fry the kababs in hot oil on low flame till golden brown. Serve hot with tomato ketchup.
  
  
• Baingan Potato Curry
  Make the pieces of baingan,potato and tomato. Chop the onion and coriander leaves finely. In a kadai heat 1 tbsp oil and fry half portion of onion till brown. Then add grated coconut and fry again till light brown on low flame. Keep aside for 10 min then grind in a mixer. In a pan heat 1 tbsp oil and fry onion till transperent. Then add tomato and baingan pieces. Fry for 1 min and add red chilly powder,turmeric powder and garam masala powder. Add 2 cups of water and allow to ...
  
  
• Stuffed Bangda
  First clean the bangda.remove eyes and tail. Give cuts on stomach both the side. Apply lemon juice and little salt.keep aside for 10 min. In a bowl take red chilly powder,turmeric,ginger paste,tamarind pulp and salt. Mix well and apply this chutney to bangda. fill chutney also in stomach. Keep aside for 20 min. Dip bangda in rice flour and fry in hot oil on mid. flame. Stuffed bangda is ready.
  
  
• Samosa
  Boil potatoes and green peas. Chop onion and coriander leaves. Heat 2-3 tbsp oil and mix in maida and make smooth dough adding salt and warm water. Keep aside for 30 min. In a pan heat 1 tbsp oil and add mustard seeds and cumin seeds. when they started to crackle add onion and kadipatta and fry for 2-3 min. Now add ginger garlic paste and again fry for 2-3 min. Add dhania jeera powder,turmeric powder and salt. Lastly add mashed potatoes, ...