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Food Home:- Society: Issues: Race-Ethnic-Religious Relations:

 

• Adversity.Net - Group was founded in 1997 to promote the fair and equal treatment under the law for all citizens without regard to race, gender, or ethnic origin. includes articles, news and contact information.
• Applied Research Center - A public policy, educational and research institute whose work emphasizes issues of race and social change. Includes news, view points and contact information.
• Center for Religious Freedom - Defends against religious persecution of all groups throughout the world. It insists that U.S. foreign policy defend Christians and Jews, Muslim dissidents and minorities, and other religious minorities in countries such as Indonesia, Pakistan, Nigeria, Iran and Sudan.
• Citizens for Nonviolent Action Against Racism - This organization was founded in 1988 in response to the Aryan Nation's yearly conference in Coeur d'Alene, Idaho. Includes related links and contact information.
• ColorQ World - A non Eurocentric world view for promoting self-examination and cross-cultural understanding among people of color.
• Congress of Racial Equality - Includes information on the organization, its views, activities and contact data.
• Implicit Association Test - Self-test your unconscious levels of prejudice about age, gender, race, self-esteem, and mathematics vs. art.
• Institute for the Study of Academic Racism - Includes information on the organization, and its advisory counsel. Related links and photo gallery provided.
• Institute of Race Relations (IRR) - London-based thinktank on the struggle for racial justice in the UK, Europe and around the world.
• Learn to Question - Educational and research site by Boston Latin School students on human rights, genocide, propaganda, tolerance, and identity.
• Logical Thinkers - African American social and political commentary.
• Myth of the Melting Pot: America's Racial and Ethnic Divides - Series of articles about race relations in America from the Washington Post Newspaper.
• Prejudice and Discrimination - Links to treatment for this problem.
• Race, Democracy and Culture - Rooted in and growing out of former president Bill Clinton's Initiative on Race, the Renewing Democracy Through Interracial/Multicultural Community Building project.
• Racetalks Initiatives - A research and public education project initiated by law professors Lani Guinier and Susan Sturm. Includes articles, interviews and the syllabus for a seminar.
• Racial and Ethnic Policy Issues - Despite over three decades of a concerted effort to rectify past racial injustices, race remains a crucial aspect of American society with policy implications throughout our governmental systems.
• The Ahmadiyya Muslim Community - Dealing with the issues of religious persecution faced by Ahmadiyya Muslims in Pakistan. Contain news, photographs and contact information
• The Melton Foundation - Sponsors annual symposia for intercultural exchange among university students. Information about bridging cultures, timetable, outreach programs, and other projects.
• The Role of Testing - A national report card on discrimination in America published by the Urban Institute.
• The Transborder Initiative For Tolerance And Human Rights - The initiative to encourage tolerance and understanding among people of different ethnic groups, races, nationalities, religions, cultures, social backgrounds and other minorities that face discrimination.
• Thesis Link - Includes essays on the spiritual, physical, mental and emotional balance of Africans in America.
• White Guilt and Black Power - Discussion of an article from the Wall Street Journal on FreeRepublic.
• Working Class Whites - Explores the general treatment of working class whites in the media. Dealing with the areas of religion, race relations, work and lifestyle in defining working class whites as a unique social culture.

Random Indian Recipes:-

• Stuffed Bangda
  First clean the bangda.remove eyes and tail. Give cuts on stomach both the side. Apply lemon juice and little salt.keep aside for 10 min. In a bowl take red chilly powder,turmeric,ginger paste,tamarind pulp and salt. Mix well and apply this chutney to bangda. fill chutney also in stomach. Keep aside for 20 min. Dip bangda in rice flour and fry in hot oil on mid. flame. Stuffed bangda is ready.
  
  
• Bhogichi Bhaji
  Peel the carrots and potatoes. Make small pieces of ghevada. Cut potato,brinjal and carrot into pieces. Remove green chana from the pods. Make fine paste of coriander leaves and green chilly. Roast groundnut and sesame and make powder. Now in a pan heat oil and add mustard seeds and cumin seeds. Allow to splutter then add turmeric powder. Add potatoes,carrots,green chana and ghevada. Fry for a min. then add green paste. Cover the pan and allow to ...
  
  
• Batate Pohe
  First clean poha, wash, drain and keep aside. Cut onions,green chilly and coriander leaves. Make thin pieces of potato. In a pan heat oil and add mustard seeds,cumin seeds,green chilly and kadipatta. Then add onions and saute it till brown. Now add potato pieces and mix well. Sprinkle water on potato and cover the pan. Allow to cook potato for 2-3 min. Add turmeric powder and salt. Now add poha and mix well. Lastly add sugar,grated coconut and chopped coriander leaves. Cover the pan and allow to cook on ...
  
  
• Balushai
  Make the syrup of 2 string consistency and add rose essence and lemon juice. In a plate sieve flour and baking soda together and keep aside. In a big plate take curd,2 tsp sugar and 1&1/2 cup ghee and beat finely for 4-5 min. Now add maida and soda. Knead the dough smoothly. Use curd if necessary.(no water) Make small balls off the whole dough and press them a bit. Make thumb impression in center. Cover with a damp cloth and keep aside for 10 min. Heat ghee in a pan and fry balushai on a ...
  
  
• Puranpoli
  In a big bowl take maida,oil,salt and turmeric powder. Mix well and add enough water to make soft dough. Keep aside for 30 min. In a pan boil dal till soft. Remove extra water and add ...
  
  
• Bangda Fish Curry
  Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ...
  
  
• Shahi Navaratan kurma
  Boil all vegetables in a cooker. Heat oil in a pan and fry onions till golden brown. Now add ginger-garlic paste and fry till oil seperates. Add turmeric powder,chilli powder,coriander powder, garam masala powder and salt. Fry for 2-3 minutes. Now add tomato puree and Stir well and cook the mixture for 2-3 minutes. Add dry fruits. Add milk and Bring it to boil. Reduce the heat and cook until the gravy becomes thick. Add paneer and stir ...
  
  
• Satyanarayana Prasad
  Clean rava and fry in hot ghee till light brown on slow flame. In another pan mix milk and water and keep to boil. Pour the milk mixture on fried rava. Make pieces of kaju and almond. Chop the banana into small pieces. When rava cook add sugar and cover the pan. Add kismis,kaju,almond and banana pieces. Mix well and cover the pan for 2-3 min. Lastly add elaichi powder. Prasad is ready.
  
  
• Phodnicha Bhat
  Chop onion,green chilly and coriander leaves finely. In a pan heat oil and add mustard seeds. When it starts to splutter add finely chopped green chilly and kadipatta. Now add finely chopped onion and fry for 2-3 min till transperent. Add asafoetida and turmeric powder. Now add cooked rice with salt. Mix finely and...
  
  
• Pineapple Jam
  Remove skin and eyes of pineapple and grate it. Add sugar and saffron in pineapple pulp. Put on low flame to boil for 10 min. Lastly add elaichi powder and mix well. Pineapple jam is ready.