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Food Home:- Society: Philosophy: Philosophy of Religion:
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- Analytic Philosophy of Religion - Resources in the analytic philosophical tradition, including religious epistemology, theistic arguments, medieval philosophy, and teaching resources and discussion groups.
- Ars Disputandi - Online journal for philosophy of religion. It publishes refereed articles, literature surveys and discussion notes, as well as book reviews and bibliographies.
- Baylor University: Philosophy of Religion - Many links on religious philosophers and their impact through history. From a course taught by Scott Moore.
- Descriptive and Formal Ontology: The Ontological Argument from Anselm to Gödel - A selected bibliography on the ontological argument, with particular attention to the historical and logical developments.
- Georgetown University: Philosophy and Theology - Links to sites on the most influential writers and thinkers who have influenced theology through the years.
- Gnostic Return in Modernity and Gnostic Apocalypse - Dermot Moran reviews this book by Cyril O'Regan. From Notre Dame Philosophical Reviews.
- Internet Encyclopedia of Philosophy: Ontological Argument - Article by Kenneth Einar Himma reviewing the argument's development through Anselm, Aquinas, Kant and Plantinga.
- Leadership University: William Lane Craig Articles Index - Articles on the existence of God, divine eternity, and omniscience by the noteworthy Christian philosopher and apologist.
- Lock Haven University of Pennsylvania: Leading Scientists Still Reject God - Article by Donald Simanek considering the current theory that scientists are finding "evidence" allowing for God.
- Lux Veritatis - A study of Catholic philosophy, St. Thomas Aquinas, and current issues.
- Of the Impossibility of an Ontological Proof of the Existence of God - A passage from Kant's Critique of Pure Reason.
- Philosophy of Religion - Explains and assesses the classical arguments for and against God's existence. Includes a section on divine command theory.
- Rudolf Steiner and Religion - The Religion Section of the Rudolf Steiner Archive presents some of the lectures and publications of Rudolf Steiner related to the Philosophy of Religion.
- Stanford Encyclopedia of Philosophy: Descartes' Ontological Argument - Discussion of René Descartes' ontological proof of the existence of God. By Lawrence Nolan.
- Stanford Encyclopedia of Philosophy: Immutability - Entry by Brian Leftow on the doctrine that God cannot undergo real change.
- Stanford Encyclopedia of Philosophy: Omnipotence - The theistic thesis that God has maximal power. By Joshua Hoffman and Gary Rosenkrantz.
- Stanford Encyclopedia of Philosophy: Ontological Arguments - A survey by Graham Oppy of arguments for God's existence that do not proceed from observation of the world around us.
- Stanford Encyclopedia of Philosophy: Pascal's Wager - Argument due to Blaise Pascal for believing, or for at least taking steps to believe, in God. Encyclopedia entry by Alan Hájek.
- Stanford Encyclopedia of Philosophy: Philosophy and Christian Theology - Michael Murray's discussion of philosophical implications of Christian theological views.
- Stanford Encyclopedia of Philosophy: Theological Voluntarism - Survey of divine command theory by Mark Murphy.
- The God Who May Be: A Hermeneutics of Religion - Frances Gray reviews this book by Richard Kearney. From Notre Dame Philosophical Reviews.
- The High Way - Weblog exploring beliefs relating to the existence of a God or gods (theism) and specifically the systematic development of the knowledge of God (theology).
- The Lublin School of Philosophy - Known also as Lublin Thomism and Christian Existentialism. Site contains basic information and articles.
- The Philosophers' Magazine: Battleground God - Interactive quiz. Try to answer seventeen questions about God without contradicting your previous answers.
- The Proceedings of the Friesian School: Philosophy of Religion - In the tradition of the Friesian School, this is a non-peer-reviewed electronic journal and archive of philosophy of religion edited by Kelley L. Ross, Ph.D.
- The Prosblogion - Philosophy of religion blog written by professionals and graduate students.
- Theism - A study of the nature and attributes of the God of classical theism.
- Theistic Philosophers on the Web - Links to individuals who classify themselves as both philosophers and theists.
- Understanding the Ontological Argument - Article reviewing a number of formulations of, and objections to, this proof of God's existence. By Wade A. Tisthammer.
- University of Notre Dame: Center for Philosophy of Religion - Established in 1976 to encourage philosophy that takes Christianity for granted, exploring the consequences of theism rather than questioning its basis.
- University of Notre Dame: Jacques Maritain Center - Includes interviews, art, works, biography, and dictionaries.
- Wabash College: Internet Guide to Philosophy and Religion - Collection of resources about philosophy of religion.
- Western Kentucky University: Philosophical Views of God - Essay by Jan Garrett reviewing various philosophical perspectives on God, including the views of the Stoics, Augustine and Hartshorne.
- Wikipedia: Gödel's Ontological Proof - Article on 20th-century logician Kurt Gödel's formulation of this argument for God's existence.
Random Indian Recipes:-
- Puranpoli
In a big bowl take maida,oil,salt and turmeric powder. Mix well and add enough water to make soft dough. Keep aside for 30 min. In a pan boil dal till soft. Remove extra water and add ... - Sambar Masala Powder
Fry mustard seeds and asafoetida in little oil. Fry other remaining ingredients one by one. Mix all and make a fine powder. Store in a air tight container. Sambar masala powder is ready to use for dosa and idli. - Phodnicha Bhat
Chop onion,green chilly and coriander leaves finely. In a pan heat oil and add mustard seeds. When it starts to splutter add finely chopped green chilly and kadipatta. Now add finely chopped onion and fry for 2-3 min till transperent. Add asafoetida and turmeric powder. Now add cooked rice with salt. Mix finely and... - Chicken Kabab
First wash chicken mince and drain. In a big dish take chicken mince, green chilly-ginger-garlic paste,finely chopped onion and coriander leaves. Mix well and add salt. Mix again and make small balls. Refrigerate for an hour. Heat oil in kadai and fry the kababs in hot oil on low flame till golden brown. Serve hot with tomato ketchup. - Prawns Pickle
Clean and wash prawns neatly. Drain water completely. Marinate with Salt,turmeric powder and ginger garlic paste for 30 min. In a pan heat oil and add hing and red chilly powder. Fry for 2 min. Now add methi powder and marinated prawns. Fry again for 2-3 min. Lastly... - Bhogichi Bhaji
Peel the carrots and potatoes. Make small pieces of ghevada. Cut potato,brinjal and carrot into pieces. Remove green chana from the pods. Make fine paste of coriander leaves and green chilly. Roast groundnut and sesame and make powder. Now in a pan heat oil and add mustard seeds and cumin seeds. Allow to splutter then add turmeric powder. Add potatoes,carrots,green chana and ghevada. Fry for a min. then add green paste. Cover the pan and allow to ... - Bangda Fish Curry
Clean the pieces. apply salt and 1/2 tsp turmeric powder. Keep aside for 30 min. On hot tava fry urid dal for a min. Then in a mixture take fresh coconut,onion,red mirchi powder,turmeric powder,urid dal,methi seeds,coriander seeds and black pepper. Make fine paste using enough water. In a pan ... - Apple Kheer
In a cup of warm milk mix the cornflour finely. In a another pan take milk,cornflour milk and sugar. Allow to boil on low flame for 20 min. Peel and grate the apples. Add immediately into boiling milk. Allow to cook for 4-5 min on low flame. Lastly add elaichi powder. Remove from heat. Garnish with kaju badam pista pieces. Apple kheer is ready to serve. - Dhondas
Grate cucumber. remove seeds.take cucumber juice. Soak chana dal in water for 30 min. In a big pan take grated cucumber with juice and add soaked chana dal,coconut pieces,jeera powder,turmeric powder and salt.and keep to boil. In another pan take ghee and fry rawa for 4-5 min on low flame. then pour boiled cucumber water. Cook on low flame.then add ... - Samosa
Boil potatoes and green peas. Chop onion and coriander leaves. Heat 2-3 tbsp oil and mix in maida and make smooth dough adding salt and warm water. Keep aside for 30 min. In a pan heat 1 tbsp oil and add mustard seeds and cumin seeds. when they started to crackle add onion and kadipatta and fry for 2-3 min. Now add ginger garlic paste and again fry for 2-3 min. Add dhania jeera powder,turmeric powder and salt. Lastly add mashed potatoes, ...